Hello everybody, welcome to our recipe site, If you're looking for recipes idea to cook today, look no further! We provide you only the best Pan fried pork chops recipe here. We also have wide variety of recipes to try.
Before you jump to Pan fried pork chops recipe, you may want to read this short interesting healthy tips about Strength Enhancing Snack foods.
We are very mindful that having healthy foods can help us truly feel better in our bodies. Increasing our daily allowance of healthy foods while decreasing the intake of unhealthy kinds contributes to a more wholesome feeling. A little bit of pizza will not have you feeling as healthy as consuming a fresh green salad. Sometimes it’s tough to find healthier foods for something to eat between meals. You can spend numerous hours at the food market searching for the right snack foods to make you feel healthy. Why not try some of the following wholesome snacks the next time you need some extra energy?
Foods made from whole grains are great for a fast snack. A piece of whole wheat toast, as an example is a great snack in the morning hours. When you have to have a fast treat on your way out the door, never forget to look for whole grain chips, pretzels, and crackers. Choosing whole grain snacks is always far better than eating the highly processed grains we commonly obtain in our grocery stores.
You don’t have to look far to discover a wide selection of healthy snacks that can be easily prepared. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.
We hope you got benefit from reading it, now let’s go back to pan fried pork chops recipe. You can cook pan fried pork chops using 4 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to cook Pan fried pork chops:
- Prepare pork chops bone in
- Get flour
- Take favorite seasonings or my seasoning mix (to follow)
- Get bacon grease
Instructions to make Pan fried pork chops:
- Mix 1 teaspoon seasoning mix with flour.
- Sprinkle seasonings on both sides of the pork chops.
- Heat iron skillet over high heat. Add 2 tablespoons bacon grease.
- Place chops in pan. Brown, flip, brown. Reduce heat to med, . Cover. Continue to cook 5-7 mins. Remove lid. Raise heat to high cook 4-5 minutes flip and cook another 5-6 minutes, to firm up flour coating.
- Allow to rest on plate, loosely covered 5 minutes. Serve.
Breaded pork chops, stuffed pork chops, and glazed pork chops are all pan friend to a juicy golden brown. Serve with sweet potato fries or steamed potatoes, and fresh veggies. Pan-fried pork chops on the stovetop are so quick and easy! Use a homemade dry rub to really bring out the flavor of the chops. How to Tell When Pork Chops are Done.
If you find this Pan fried pork chops recipe useful please share it to your close friends or family, thank you and good luck.
