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Nutella Glazed Baked Donuts
Nutella Glazed Baked Donuts

Before you jump to Nutella Glazed Baked Donuts recipe, you may want to read this short interesting healthy tips about Snacks that offer You Power.

Wholesome eating encourages a feeling of wellness. Whenever we eat more healthy meals and less of the detrimental ones we typically feel much better. A salad allows us to feel much better than a piece of pizza (physically in any case). Deciding on healthier food choices can be difficult when it’s snack time. You can spend several hours at the supermarket searching for the perfect snack foods to allow you to feel healthy. Here are some healthy snacks which you can use when you need a fast pick me up.

Whole grain meals are an excellent choice for a fast wholesome snack. A slice of whole wheat toast, as an example is a great snack in the early morning. Chips and crackers created from whole grains can be excellent for quick treats to eat on the go. Whole grains are always better than refined grains present in white bread.

There are lots of healthy treats you can choose that don’t involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to nutella glazed baked donuts recipe. To cook nutella glazed baked donuts you only need 18 ingredients and 6 steps. Here is how you achieve that.

The ingredients needed to cook Nutella Glazed Baked Donuts:
  1. Take Donut Batter:
  2. Use 1 cup all purpose flour
  3. Prepare 1 tsp. baking powder
  4. Use 1/4 tsp. baking soda
  5. You need 1/4 tsp. ground nutmeg
  6. Provide 1/4 tsp. salt
  7. Use 1 large egg, at room temperature
  8. You need 1/3 cup light brown sugar
  9. Provide 1/4 cup milk, at room temperature (any kind works)
  10. Prepare 1/4 cup plain yogurt or sour cream, at room temperature
  11. Take 2 tbsp. unsalted butter, melted
  12. Provide 1 1/2 tsp. vanilla extract
  13. Provide Nutella Glaze:
  14. You need 1 cup confectioners sugar
  15. Prepare 2 1/2 tbsp. nutella
  16. Use 4-6 tsp. milk (any kind)
  17. Take 1/2 tsp. vanilla extract
  18. Take sprinkles (optional)
Steps to make Nutella Glazed Baked Donuts:
  1. Preheat the oven to 350°F. Spray a donut pan with non-stick cooking spray and set aside. In a large bowl, whisk together the flour, baking powder, baking soda, nutmeg and salt until combined, then set that aside.
  2. In a separate bowl, whisk together the egg, brown sugar, milk and yogurt (or sour cream) until smooth. Whisk in the melted butter and vanilla until fully incorporated. Pour the wet ingredients into the dry ingredients and stir until just combined. Do not overmix.
  3. Now, spoon the batter into the donut pans cavities. Per the recipes recommendation, I placed the batter into a large Ziploc bag, cut a hole at one corner and piped the batter into the donut cavities. Fill no more than 3/4 of the way full with batter.
  4. Bake for 8-10 minutes, or until the edges are lightly browned. After about 2 minutes out of the oven, transfer the donuts to a wire rack and bake the remaining batter. Allow the donuts to cool enough to handle before glazing.
  5. To make the nutella glaze, place the glaze ingredients in a medium bowl and whisk them together. Start with just 4 tsp. of milk and add more if you'd like the consistency to be thinner.
  6. Dip the tops of the donuts into the nutella glaze. If using sprinkles as well, then immediately sprinkle them over the freshly glazed donuts. Let the donuts sit out on a wire rack until the glaze sets, about 15-20 minutes. Any leftover donuts will be good stored in an airtight container for another day or two.

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