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Before you jump to Pearl Millet Mandazi recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Deciding to eat healthily offers marvelous benefits and is becoming a more popular way of living. There are a number of health conditions related to a poor diet and there is a cost to the overall economy as people suffer from health problems such as heart disease and high blood pressure. Although we’re always being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. In all likelihood, a lot of people believe that it takes a lot of work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, people can modify their eating habits for the better by implementing a few simple changes.
The first change you need to make is to pay more attention to what you purchase when you go to the grocery because it is likely that you are inclined to pick up many of the things without thinking. For instance, has it crossed your mind to check how much sugar and salt are in your favorite cereal? A good healthy option can be porridge oats which have been shown to be great for your heart and can give you good sustainable energy every day. If this is not to your liking on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one modest change to your diet has been achieved.
Evidently, it’s not difficult to begin incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to pearl millet mandazi recipe. You can have pearl millet mandazi using 7 ingredients and 7 steps. Here is how you do that.
The ingredients needed to make Pearl Millet Mandazi:
- Get 2 cups pearl millet flour
- Provide 2 cups wheat flour
- Use 3 level tea spoons baking powder
- Prepare 3 table spoons of sugar
- You need water
- Provide 1 pinch Salt
- Take Sufficient cooking oil
Instructions to make Pearl Millet Mandazi:
- Mix the pearl millet, wheat flour, baking powder, sugar and salt
- Add water gradually and knead to soft dough
- Add the oil and knead further
- Allow to rest for 30 min
- Roll out 1cm thickness and cut into desireable shapes and sizes
- Deep fry to golden Brown
- Serve with a hot/cold beverage
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