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Before you jump to Baked Chocolate Glazed Donuts recipe, you may want to read this short interesting healthy tips about Nutritious Power Goodies.
Healthy eating helps bring about a feeling of wellness. If we eat more healthy foods and a lesser amount of of the bad ones we usually feel much better. Eating more vegetables helps you feel much better than eating a portion of pizza. Sometimes it’s hard to find wholesome foods for treats between meals. Finding goodies that really help us feel better and boost our levels of energy often involves lots of shopping and meticulous reading of labels. Here are a handful of healthy snacks which you can use when you need a quick pick me up.
Foods made from whole grains are fantastic for a easy snack. Starting your working day with a piece of whole grain bread toasted can give you that additional boost you need to get going. Eating on the run may be more healthy with wholesome chips and crackers. Whole grains are usually better than refined grains included in white bread.
There are lots of healthy snacks you can choose that do not involve a lot of preparation or searching. Choosing to live a healthy life style can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to baked chocolate glazed donuts recipe. You can cook baked chocolate glazed donuts using 15 ingredients and 10 steps. Here is how you achieve that.
The ingredients needed to prepare Baked Chocolate Glazed Donuts:
- You need CHOCOLATE DONUTS
- Provide 2 cup cake flour
- Provide 1 cup granulated sugar
- Provide 1 1/2 tsp baking powder
- You need 1/8 tsp salt
- Use 2 1/2 tbsp unsweetened cocoa powder
- Provide 2 tbsp sour cream
- Get 1 cup buttermilk
- Provide 1/2 tsp vanilla extract
- Use CHOCOLATE GLAZE
- Provide 2 cup confectioner's sugar
- Provide 2 tbsp unsweetened cocoa powder
- Prepare 1/2 cup heavy cream, more if needed
- You need 1/2 tsp vanilla extract
- Use 1 large egg
Instructions to make Baked Chocolate Glazed Donuts:
- Preheat oven to 425. Spray donut pans well with bakers spray. I made 6 regular sized and 12 mini sized donuts with this batter.You could make 12 regular sized or 24 mini donuts if you prefer
- In a large bowl whisk flour,sugar, cocoa powder, salt, and baking powder
- In another bowl whisk together buttermilk, sour cream, egg and vanilla
- Combine the buttermilk/egg mixture with flour mixture and whisk just until combined
- Spoon into donut pans, filling 3/4 full
- Bake about 6 minutes for the minis and 7 to 8 minutes for the regular donuts. They will be puffed and spring back when touched
- Cool just 1 minute then carefully loosen edges so they will not stick. Remove when cool enough to pull out 3 to 4 minutes and cool on wire racks
- MAKE GLAZE
- In a bowl combine confectioner's sugar, cream and vanilla, whisk until smooth. Add more cream in drops if to thick, it should be a thick but pourable glaze consistancy
- Dip tops of donuts in glaze and let dry on wire rack.If you want to decorate them with sprinkles do it right while glazing so the sprinkles will stick
Well, it just so happened to be these donuts. Homemade chocolate frosted donuts are baked, not fried, and topped with a thick chocolate glaze. This easy recipe for moist and buttery donuts will quickly become a favorite breakfast treat. Cover them completely in sprinkles and you'll find yourself eating more than just one! These Baked Chocolate Glazed Donuts are just what we need to get our chocolatey donut fix.
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