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Pista Pudding Baked Doughnut
Pista Pudding Baked Doughnut

Before you jump to Pista Pudding Baked Doughnut recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.

Enjoying healthy foods makes all the difference in the way we feel. When we eat more healthy snacks and a smaller amount of the unhealthy ones we generally feel much better. A salad allows us to feel much better than a piece of pizza (physically in any case). This can be a problem, however, when it comes to eating between goodies. Shopping for snack foods can be a difficult task because you have so many options. Here are a few healthy snacks that you can use when you need a fast pick me up.

If you are not allergic to nuts, try eating some almonds! Almonds are often considered a super food because they’re packed full of things which help boost our vigor while keeping us healthy. Several nutritional vitamins are found in these wonderful nuts. Tryptophan, an enzyme also present in turkey which induces drowsiness, is present in almonds. But once you eat almonds, you do not feel like you need to sleep a while. These nuts unwind the muscles and offer a general sense of comfort. Your emotional level can sometimes be lifted simply by eating almonds.

There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s easy to find exactly what you need to be successful at it.

We hope you got insight from reading it, now let’s go back to pista pudding baked doughnut recipe. To cook pista pudding baked doughnut you only need 17 ingredients and 4 steps. Here is how you do that.

The ingredients needed to cook Pista Pudding Baked Doughnut:
  1. Prepare 1 cup maida
  2. Take 1/3 cup sugar
  3. You need 100 gm instant pudding mix
  4. Get 3/4 tsp baking powder
  5. Provide 1/4 tsp baking soda
  6. Use 1/4 tsp salt
  7. Provide 1/2 cup buttermilk
  8. Get 1 large egg
  9. Take 1/4 cup refined oil
  10. Get 1/4 tsp vanilla extract
  11. Get 1/4 cup finely chopped pistachios
  12. You need For glazing:
  13. You need 1 tablespoon honey
  14. You need 1 cup powder sugar
  15. Prepare 1 tablespoon milk
  16. Prepare 3 tbsp hung curd
  17. You need 3/4 cup roughly chopped pista for garnishing
Steps to make Pista Pudding Baked Doughnut:
  1. Preheat oven to 180°C. Grease doughnut pan with oil.
  2. In a big bowl, whisk together flour, sugar, pudding mix, baking powder, baking soda and salt. In another bowl, mix buttermilk, egg, oil and vanilla extract. Pour over dry ingredients and mix it properly. Toss pista with 1 teaspoon flour, then gently fold into batter.
  3. With a small spoon, scoop batter into prepared doughnut pan until each “mould” is 3/4 full, then smooth out surface. Bake for 10-12 minutes, until a toothpick inserted in center comes out clean and  doughnut springs back lightly when touched. Let cool in pan on a wire rack for 10 minutes, then removing from pan to cool completely.
  4. Glaze preparation: In a bowl whisk together sugar, honey, milk and hung curd and make it smooth. Add more milk, 1 teaspoon at a time, as necessary to create a thick but still pourable glaze. Once doughnuts have completely cooled, dip them top-side down into glaze. Transfee doughnuts to wire rack and sprinkle immediately with chopped pista. Allow glaze to set and then serve delicious Doughnuts.

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