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Fried doughnuts
Fried doughnuts

Before you jump to Fried doughnuts recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Healthy eating is now a great deal more popular than before and rightfully so. The overall economy is affected by the number of men and women who are dealing with diseases such as hypertension, which is directly associated with poor eating habits. Wherever you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a bad way. Most likely, most people assume that it takes a lot of work to eat healthily and that they will have to drastically change their lifestyle. Contrary to that information, people can alter their eating habits for the better by implementing a few simple changes.

One way to address this to start seeing some results is to realize that you do not have to alter everything immediately or that you need to altogether eliminate certain foods from your diet. Even more crucial than completely changing your diet is just substituting healthy eating choices whenever possible. Sooner or later, you will probably see that you will eat more and more healthy food as your taste buds get accustomed to the change. As you stick to your habit of eating healthier foods, you will see that you will not want to eat the old diet.

Thus, it should be quite obvious that it’s easy to add healthy eating to your everyday life.

We hope you got insight from reading it, now let’s go back to fried doughnuts recipe. You can have fried doughnuts using 8 ingredients and 8 steps. Here is how you achieve it.

The ingredients needed to make Fried doughnuts:
  1. You need milk
  2. Get instant yeast
  3. Prepare granulated sugar
  4. Use salk
  5. Provide egg
  6. Use butter
  7. Get bread flour
  8. Get vanilla (optional)
Steps to make Fried doughnuts:
  1. Mix the milk,yeast,salt,sugar,egg and vanilla together
  2. Add the sieved flour and knead by hand until flour is a little elastic
  3. Cover for 45-1hr
  4. Bring out and roll on a flat surface to about 1.5cm
  5. Cut doughnuts into desired sizes
  6. Nylon proof not too tightly like this
  7. Cover for another 30minutes
  8. Fry

These doughnuts are less sweet than sufganyot or beignets - more like fried bread. Preparation Mix the sugar, cinnamon, and sesame seeds in a medium-size bowl. Whether you like your doughnuts baked or deep-fried, we've got a tempting range of these sweet, fluffy treats. Try filled jam doughnuts, iced rings and more. Ham Chim Peng (Chinese Fried Doughnuts) are stuffed with white glutinous rice (kap zhong/kap chung), red bean paste, or five-spice filling and then deep-fried.

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