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Vegetarian egg fried rice
Vegetarian egg fried rice

Before you jump to Vegetarian egg fried rice recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.

Enjoying healthy foods makes all the difference in the way we feel. We have a tendency to feel way less gross when we increase our intake of healthy foods and decrease our consumption of processed foods. Eating more fresh vegetables helps you feel much better than eating a piece of pizza. Deciding on healthier food choices can be tough if it is snack time. You can spend numerous hours at the supermarket searching for the perfect snack foods to make you feel healthy. There’s nothing like one of these healthy foods when you need an energy-boosting snack food.

Eating almonds is a fantastic option as long as you don’t possess a nut allergy. Almonds are often considered a super food because they are packed full of ingredients that help boost our vigor while keeping us healthy. Various minerals and vitamins are found in these wonderful nuts. They generally do, however, come with tryptophan-the same enzyme that makes you tired after eating turkey. Nevertheless, you may not need a nap after consuming almonds. Rather, these nuts aid in reducing stress and provide a soothing feeling throughout your body. Your emotional condition can sometimes be lifted by just eating almonds.

You don’t have to look far to discover a wide selection of healthy snacks that can be easily prepared. Choosing to live a healthy way of life can be as simple as you want it to be.

We hope you got insight from reading it, now let’s go back to vegetarian egg fried rice recipe. You can cook vegetarian egg fried rice using 9 ingredients and 4 steps. Here is how you do that.

The ingredients needed to make Vegetarian egg fried rice:
  1. Take pumpkin, diced
  2. Use spinach, chopped
  3. Provide peas
  4. You need rice
  5. Prepare soy sauce
  6. Provide Salt and pepper
  7. Get red cabbage, chopped
  8. Prepare oil
  9. Prepare eggs
Instructions to make Vegetarian egg fried rice:
  1. Roast the pumpkin until tender.
  2. In a pan add the peas, spinach, cabbage and sauté until tender
  3. Cook the rice and once cooked and drained, add soy sauce to it.
  4. Combine all ingredients and add egg onto the pan. Once the egg is partially cooked, add the rice mixture and serve.

Of course, like most fried rice recipes, this egg fried rice is best served with copious amounts of hot sauce. Give it a try; it's very easy to make at home, and you can find all of the ingredients at any grocery store. Egg fried rice recipe made in restaurant style, simple, quick and easy. Fry on a high heat till they are almost cooked, but crunchy. Break the eggs to a bowl and add them to the pan.

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