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Before you jump to Egg veg fried rice recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.
We are all aware that eating healthy meals can help us really feel better in our bodies. Increasing our intake of healthy foods while decreasing the intake of unhealthy kinds contributes to a more healthy feeling. A salad helps us feel a lot better than a piece of pizza (physically at any rate). Choosing healthier food choices can be tough when it’s snack time. You can spend several hours at the food market searching for an ideal snack foods to make you feel healthy. There’s nothing like one of these simple healthy foods when you need an energy-boosting treat.
Eating almonds is a wonderful option as long as you don’t have a nut allergy. Almonds have a multitude of health benefits and are an excellent choice when you really need a shot of energy. These types of nuts have plenty of vitamins E, B2, and manganese. Tryptophan, an enzyme also present in turkey that causes drowsiness, is present in almonds. Having said that, you may not need a nap after consuming almonds. Alternatively they will merely help your muscles and digestive tract relax while also helping you feel less stressed out. Your emotional level is often lifted simply by eating almonds.
You will find lots of healthy snacks you can choose that don’t involve a lot of preparation or searching. Deciding to live a healthy life style can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to egg veg fried rice recipe. You can cook egg veg fried rice using 10 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to cook Egg veg fried rice:
- You need 4 eggs
- Prepare 2 big sixe carrots
- Use 1.5 kg rice
- Prepare 3 capsiccum
- Use 1/2 kgspring onion
- Take Cabbage medium size
- Take Salt to taste. Salt for boiling rice
- Provide to taste Sauce sauce
- Provide Veniger 4 tb spoon
- Get 3 tb Black ppr
Steps to make Egg veg fried rice:
- Wash rice and soak for 15 mints mean while cut vegetables and cook them
- Cut vegetables in smaller in size and cook them in 2 tb spoon of oil
- Add cabbage and spices
- Boil rice and rise them
- Make omelate of 2 eggs. With adding salt red chilli and food colour and fry with thin layer
- Take a big size pot add rice and vegetables and egg and mix them
- Cook for 2 to 3 mints with lid on medium to liw flameserve also boil egg if u like.
Jasmine, white, or wheat work well in this recipe. Basmati also works, but the flavor will be masked by. Heat half oil in a large wok or frying pan over high heat. Stir in the rice, prawns, fish sauce, spring onions and a splash of water and heat through (stirring occasionally). Carefully fold through the egg and.
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