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Stuffed crescent rolls
Stuffed crescent rolls

Before you jump to Stuffed crescent rolls recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Opting to eat healthily provides many benefits and is becoming a more popular way of living. There are a lot of diseases related to a poor diet and there is a cost to the overall economy as individuals suffer from diseases such as heart disease and hypertension. Everywhere you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on convenience foods that can affect your health in a detrimental way. It is likely that a lot of people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to their way of life. It is possible, though, to make a few minor changes that can start to make a positive impact to our everyday eating habits.

Initially, you will have to be extremely careful when food shopping that you don’t unthinkingly put things in your cart that you don’t want to eat. For instance, if you have a bowl of cereal for breakfast, do you ever stop to see what the sugar and salt content is before purchasing? A great healthy substitute can be porridge oats which have been shown to be great for your heart and can give you good sustainable energy every day. If you’d rather not eat oatmeal on its own, try adding fresh fruits that have other healthy nutrients and as such, one small change to your diet has been achieved.

All in all, it is not difficult to begin to make healthy eating a part of your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to stuffed crescent rolls recipe. To make stuffed crescent rolls you need 18 ingredients and 9 steps. Here is how you achieve that.

The ingredients needed to cook Stuffed crescent rolls:
  1. Get 2 cups flour
  2. Provide 1/2 teaspoon instant yeast
  3. Prepare 1/2 cup fresh milk
  4. Use 1 teaspoon salt
  5. Use 4 tablespoons butter
  6. Provide Egg
  7. Use For the feeling
  8. Take Grated carrot
  9. Get Grated mozzarella cheese
  10. Get Ginger and garlic
  11. Get Shredded chicken
  12. Prepare Black pepper
  13. Use Cayenne pepper
  14. Provide Maggi
  15. Take Spices of choice
  16. You need Mayonnaise
  17. Get Parsley
  18. You need Red pepper
Instructions to make Stuffed crescent rolls:
  1. Sift the dry ingredients in a bowl then add the milk and form a soft dough. Cover the dough and allow it to rise
  2. Mean while chop your veggies and grate your carrots, add the shredded chicken, and the mozzarella cheese and the spices and mix
  3. Punch the dough and knead again, then divide it in to small balls
  4. Roll each dough and butter the surface. Repeat the process with the rest of the balls and stash them together
  5. Cover them with cling film and chill them in the fridge for 30 minutes
  6. After 30 minutes roll the dough till it’s about 2 cm thick then it in to angles
  7. Add the chicken mixture at the edge and roll
  8. Cover the rolls and allow them to proof
  9. Egg wash and sprinkle some sesame seeds and bake till golden brown

To keep all of that ooey-gooey, cheesy, stringy, tasty goodness inside the roll, you'll want to fold the dough just as you normally would, then carefully tuck in each little crescent tip! After you fold your rolls, skip the parchment paper and. Crescent rolls filled with a savory chicken and cream cheese mixture are incredibly easy to prepare. This versatile recipe would make a great light lunch served with a green salad or a fruit salad. Or dress it up with a simple gravy and serve for brunch.

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