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Soft Mandazi
Soft Mandazi

Before you jump to Soft Mandazi recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.

Healthy eating is now much more popular than in the past and rightfully so. Poor diet is a leading factor in diseases such as heart disease and hypertension which can put a drain on the economy. No matter where you look, people are encouraging you to live a healthier way of living but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that lots of people assume it will take lots of effort to eat a healthy diet or that they have to make a large scale change to how they live. It is possible, though, to make some minor changes that can start to make a positive impact to our day-to-day eating habits.

Initially, you should be very careful when food shopping that you don’t automatically put things in your basket that you don’t wish to eat. For instance, most likely you have never checked the box of your favorite cereal to see how much sugar it contains. Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to enhance the flavor and now you have a breakfast that can become a normal part of your new healthy eating regimen.

All in all, it is not hard to start to make healthy eating a regular part of your daily lifestyle.

We hope you got insight from reading it, now let’s go back to soft mandazi recipe. To make soft mandazi you need 11 ingredients and 9 steps. Here is how you cook it.

The ingredients needed to cook Soft Mandazi:
  1. Use all purpose flour
  2. Take sugar or to taste
  3. Provide baking powder or 1 teaspoon active dry yeast
  4. Get salted butter or oil
  5. Take egg
  6. You need vanilla essence or any flavour of your choice
  7. You need milk or water
  8. Use salt if using unsalted butter
  9. You need Oil for deep frying
  10. Prepare Note: you can use any spices of ur choice.. nutmeg, Cinnamon etc
  11. Take Use lukewarm milk or water if using yeast
Steps to make Soft Mandazi:
  1. Add dry ingredients in a bowl and combine
  2. Add butter, wet ingredients and mix..
  4. Knead and leave to rest
  5. Cut into balls and roll
  7. Cut into ur desired shapes and sizes
  8. Deep fry until brown on medium heat. The dough should float and puff up when frying. And its ready!
  9. Enjoy 🤗

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