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We hope you got benefit from reading it, now let’s go back to kt's pasta primavera alfredo recipe. You can have kt's pasta primavera alfredo using 5 ingredients and 6 steps. Here is how you cook that.
The ingredients needed to prepare Kt's Pasta Primavera Alfredo:
- Take 1 lb pasta (any short cut pasta you like)
- Use 2 15.8 oz jars alfredo sauce (any flavor)
- You need 1 packages frozen California blend vegetables (a mix of cauliflower, broccoli and carrots)
- You need 1 salt
- Take 1 pepper
Steps to make Kt's Pasta Primavera Alfredo:
- Cook pasta according to package directions.
- While pasta is cooking, heat alfredo sauce in a covered saucepan on medium low heat.
- When pasta is about halfway done, cook the frozen vegetables in the microwave according to the package directions.
- Combine the pasta and warm alfredo sauce in a large pot.
- Drain the vegetables and add to the pasta mixture. Stir to combine well.
- Season with salt and pepper to taste.
Carrots, bell peppers, onions, and broccoli are tossed with garlic cloves, salt, pepper, and creamy Alfredo sauce for a flavor combination you can't miss. Served over hot noodles, this dish is perfect any night of the week. Pasta: Peel your zucchini and carrots, and turn them into noodles using a spiralizer or mandolin. Mix the noodles with the alfredo sauce right before serving. Top with cherry tomatoes, peas, green.
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