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We hope you got insight from reading it, now let’s go back to leftover roty chowmeing with chicken nugget strips recipe. To cook leftover roty chowmeing with chicken nugget strips you only need 11 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Leftover roty chowmeing with chicken nugget strips:
- You need leftover roty
- Provide capsicum
- You need carrot
- Use cabbage
- Provide chicken nuggets
- You need ketchup
- Get soya sauce
- Get tspn red chilli powder
- Take tspn salt
- Use tspn chopped garlic
- Prepare oil for cooking
Instructions to make Leftover roty chowmeing with chicken nugget strips:
- First of all roll the roty tightly and cut like this👇thin strips keep it aside
- In a pot add oil, 1/2 tspn chopped garlic saute few seconds
- Then add all the vegetables in julian cutting,add red chilli powder,salt,soya sauce,ketchup mix it all together and cook it for 5 minutes
- Then in the end add cutted roty and mix it all together then dish out and serve with chicken nugget strips on top
- Serve hot and enjoy !
Breathe new life into an old ingredient. This stir-fry combines chicken breast, bok choy, zucchini, carrots, snap peas, and chow mein noodles in a flavorful Chinese-inspired sauce. Whisk soy sauce, corn starch, and sesame oil together in a large bowl until smooth; add chicken strips and toss to coat. American style chicken chow mein is ground pork, ground chicken, celery cooked in a dark sauce and served over crispy noodles. There are many versions but I.
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