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Meatball Sub
Meatball Sub

Before you jump to Meatball Sub recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

The benefits of healthy eating are nowadays being given more attention than ever before and there are many reasons for this. Poor diet is a contributing factor in health problems such as heart disease and high blood pressure which can place a drain on the economy. There are more and more efforts to try to get people to follow a more healthy lifestyle and still it is also easier than ever to rely on fast, convenient food that is very bad for our health. People typically believe that healthy diets demand a great deal of work and will significantly change the way they live and eat. In reality, though, just making some modest changes can positively affect day-to-day eating habits.

Initially, you will need to be extremely careful when you are shopping for food that you don’t automatically put things in your basket that you no longer wish to eat. For example, in all likelihood you have never checked the box of your favorite cereal to find out how much sugar it has. Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can become a normal part of your new healthy diet.

Hence, it should be fairly obvious that it’s not hard to add healthy eating to your life.

We hope you got insight from reading it, now let’s go back to meatball sub recipe. You can cook meatball sub using 16 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Meatball Sub:
  1. Prepare NY strip or boneless steak ground by butcher
  2. Use Garlic- crushed
  3. Get Shallot - minced
  4. Prepare Egg
  5. Use Italian bread soaked in milk
  6. You need Parmesan cheese -shredded
  7. Provide Ricotta
  8. You need Basil leaves chopped
  9. Prepare Salt and pepper
  10. Prepare marinara
  11. Get Canned whole tomatoes
  12. Use Shallot - minced
  13. Provide Garlic crushed
  14. Get Basil leaves chopped
  15. Use Fresh oregano
  16. Provide Salt and pepper
Steps to make Meatball Sub:
  1. Set oven for 375°F. Put together all ingredients for meatballs. Mix by hand until fully incorporated in large bowl. Makes small balls. Place them on cookie sheet with wiped olive oil. Bake for 25 minutes.
  2. In a large pot Sauté garlic and shallot in olive oil. Crush can of tomatoes and add. Add salt and pepper. Let cook for 10 minutes. Add basil and oregano.
  3. Carefully add meatballs into sauce. Dress hoagie roll with sauce and meat balls. Cheese if you like. Bon Apetit!!

For some reason, I haven't been able to find a place near me that makes them the way. Easy, cheesy and delicious, homemade Meatball Sub Sandwiches are sure to satisfy and so much better than you can get in a fast-food restaurant! Cook the meatballs until browned on all sides. Transfer meatballs to a plate then remove pan from heat. Place the soft rolls in a baking sheet.

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