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Primavera Penne Pasta Salad
Primavera Penne Pasta Salad

Before you jump to Primavera Penne Pasta Salad recipe, you may want to read this short interesting healthy tips about Strength Enhancing Treats.

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You will find lots of healthy snack foods you can choose that don’t involve a lot of preparation or searching. Being healthier doesnt really need to be a battle-if you let it, it can be quite simple.

We hope you got insight from reading it, now let’s go back to primavera penne pasta salad recipe. You can have primavera penne pasta salad using 10 ingredients and 4 steps. Here is how you do it.

The ingredients needed to cook Primavera Penne Pasta Salad:
  1. You need 16 oz of Penne Pasta
  2. Provide 1 1/2 cup halved Grape Tomatoes
  3. You need 3/4 cup chopped Green Onions
  4. Get 2/3 cup chopped Yellow Peppers
  5. Prepare 1 packages of crispy cooked crumbled Bacon
  6. Prepare 1/3 of package of Queso Fresco crumbled
  7. Prepare 8 oz Italian Salad Dressing
  8. You need 3/4 cup Crunchy Red Seedless Grapes
  9. Provide 1/4 each of Garlic Salt and Lemon Pepper seasoning
  10. Use 1/2 tsp Ground Black Pepper
Steps to make Primavera Penne Pasta Salad:
  1. Cook pasta according to package directions. Meanwhile in a large serving bowl, combine tomatoes, green pepper and onions, and grapes.
  2. Drain pasta and rinse in cold water; add to vegetables and grapes. Combine in bacon bits and Queso fresco.
  3. Then add seasoning and salad dressing. Top with more bacon and Queso fresco.
  4. Cover and refrigerate for at least 2 hours. Yields 8-10 servings.

Many people think it's an Italian dish but it's actually an American dish which was created by chef Sirio Maccioni and two assisting chefs (the original used cream cheese). Drain, and rinse under cold water to cool. Meanwhile, whisk together olive oil and lemon juice in large serving bowl. Add pasta, blanche vegetables, tomatoes, and cheese, and toss to coat with dressing. Primavera means 'spring' so when it comes to salad that means a garden full of brightly colored fresh vegetables.

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