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Whole wheat chocolate chip muffins
Whole wheat chocolate chip muffins

Before you jump to Whole wheat chocolate chip muffins recipe, you may want to read this short interesting healthy tips about Snacks that give You Energy.

Wholesome eating encourages a feeling of well being. Whenever we eat more healthy foods and less of the bad ones we typically feel much better. A salad helps us feel much better than a piece of pizza (physically at any rate). Choosing healthier food choices can be difficult when it’s snack time. You can spend several hours at the grocery store searching for the right snack foods to allow you to feel healthy. Here are a handful of healthy snacks that can be used when you need an instant pick me up.

Foods made from whole grains are great for a easy snack. Starting your working day with a piece of whole grain toasted bread can give you that additional boost you need to get going. Chips and crackers made from whole grains can be great for quick snacks to eat on the go. Make the modification from refined products such as white bread to the healthier whole grain choices.

A large selection of easy health snacks is easily obtainable. Choosing to live a healthy life style can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to whole wheat chocolate chip muffins recipe. To cook whole wheat chocolate chip muffins you only need 12 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to prepare Whole wheat chocolate chip muffins:
  1. Prepare 2 c. Whole wheat flour
  2. You need 1 c. Milk
  3. You need 1/3 c. Brown sugar
  4. Prepare 2 Tbsp. Sugar
  5. Get 2 Tbsp. Honey
  6. Prepare 1/4 tsp. Salt
  7. Take 1/3 c. Coconut oil
  8. Get 1/2 tsp. Baking soda
  9. Prepare 1 tsp. Baking powder
  10. Use 1 large egg
  11. Provide 1 tsp. vanilla extract
  12. Take Half a pkg. of dark chocolate chips
Steps to make Whole wheat chocolate chip muffins:
  1. Preheat oven to 350 degrees.
  2. Combine ingredients in a bowl and mix until well blended. (Mixture will be thick.)
  3. Spoon into cupcake tins 2/3's full.
  4. Bake at 350° for 15 minutes.

These were a big hit yesterday morning. White whole flour adds a nutty sweetness to these luscious chocolate chip muffins. Spoon the batter into the muffin cups; they'll be quite full. Sprinkle each muffin with a little sparkling sugar. Whole Wheat Banana Chocolate Chip MuffinsKetchup W ith That.

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