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Coconut Macaroon s with a Chocolate Center
Coconut Macaroon s with a Chocolate Center

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We hope you got benefit from reading it, now let’s go back to coconut macaroon s with a chocolate center recipe. You can cook coconut macaroon s with a chocolate center using 8 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Coconut Macaroon s with a Chocolate Center:
  1. You need sweetened flaked coconut
  2. Prepare granulated sugar
  3. Take salt
  4. Provide all purpose flour
  5. Get large egg whites
  6. Prepare teas vanilla extract
  7. Use almond extract
  8. Use about 15 hershey kiss chocolate candies, milk or dark chocolate
Instructions to make Coconut Macaroon s with a Chocolate Center:
  1. Preheat the oven to 350. Line a baking sheet with parchment paper
  2. In a bowl mix coconut, flour, sugar and salt
  3. In another bowl whisk egg whites and both extracts until foamy
  4. Add coconut mixture to whites and combine with a fork
  5. Drop in rounded 1 1/2 tablespoons on to prepared pans. Bake for 17 to 20 minutes until lightly browned
  6. Immediately gently but firmly press a Hershey kiss in center of each cookie. Cool on wire racks

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