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Vegan Banana Nut Chocolate Chip Muffins
Vegan Banana Nut Chocolate Chip Muffins

Before you jump to Vegan Banana Nut Chocolate Chip Muffins recipe, you may want to read this short interesting healthy tips about Wholesome Power Snacks.

We are very mindful that having healthy foods can help us really feel better inside our bodies. Increasing our intake of healthy foods while reducing the intake of unhealthy types contributes to a more healthy feeling. A bit of pizza does not have you feeling as healthy as consuming a fresh green salad. Sometimes it’s tough to find wholesome foods for treats between meals. You can spend numerous hours at the supermarket searching for the perfect snack foods to help you feel healthy. Why not try one of many following healthy snacks the next time you need some extra energy?

Probably the most popular treats is yogurt. Eating yogurt in place of a nutritious larger lunch just isn’t a good idea. You cannot beat yogurt whenever it comes to a healthy snack though. It is a protein-rich supply of nutritious vitamins and minerals. Yogurt is easy for the physical body to digest and, depending on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Yogurt unites beautifully with nuts as well as seeds. This decreases your sugar absorption without minimizing the taste of your snack.

A large assortment of quick health snacks is easily accessible. Determining to live a healthy way of life can be as simple as you want it to be.

We hope you got benefit from reading it, now let’s go back to vegan banana nut chocolate chip muffins recipe. You can have vegan banana nut chocolate chip muffins using 12 ingredients and 6 steps. Here is how you achieve it.

The ingredients needed to cook Vegan Banana Nut Chocolate Chip Muffins:
  1. Provide 1 cup Whole Wheat flour
  2. Take 1 cup Coconut Flour
  3. Get 1 tsp Baking soda
  4. Prepare 1 tsp Fine Sea Salt
  5. Provide 5 small Ripe Bananas
  6. You need 1/2 cup Organic Sugar, Honey, or Maple Syrup
  7. Take 1/2 cup Unsweetened plant based milk
  8. Use 2 tsp Vanilla Extract
  9. Prepare 1 cup Vegan Chocolate Chips
  10. Prepare Coconut oil
  11. Use 1/4 cup Flax seed meal
  12. Prepare 1 cup Chopped walnuts
Instructions to make Vegan Banana Nut Chocolate Chip Muffins:
  1. Set oven to 350°F. In a mixer combine dry ingredients listed, including flax meal and walnuts…and mix for 1 minute to blend.
  2. Add Bananas, milk, vanilla, & sweetener. Blend until combined (about 2 minutes). Set aside.
  3. Using a 12 cup muffin tin, or two 6 cup muffin tins, lightly grease the tin with coconut oil using fingers.
  4. Generously spoon the batter into each tin filling to the very top.
  5. Carefully place 6-8 chocolate chips on top of each uncooked muffin.
  6. Bake in oven on middle rack for approximately 20-25 minutes until lightly browned. Remove from oven and allow to cool about 5 minutes. Remove carefully from tin with knife if needed. Serve or freeze.

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