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Before you jump to Cran-Brie Baguette recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.
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Obviously, it’s not difficult to begin incorporating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to cran-brie baguette recipe. You can have cran-brie baguette using 4 ingredients and 5 steps. Here is how you cook that.
The ingredients needed to cook Cran-Brie Baguette:
- Get 1/3 crusty French baguette
- Take 1/2 cup sliced Brie, at room temperature
- Get 1 tbsp cranberry sauce/ jelly, stirred
- Get 1/2 tbsp salted butter, room temperature
Steps to make Cran-Brie Baguette:
- Slice the baguette lengthwise.
- Spread butter on one side.
- Lay the slices of brie on the other side.
- Spread the cranberry sauce/ jelly on top of the butter
- Close the sandwich, and cut in half
I served the baked brie with a side of pretzel thins, but you could also use baguette slices, tortilla You could also switch up the pepper jelly. My favorite is a jar of Cran-Peno Preserves, but if you. Cranberry Pecan Baked Brie - Simple, elegant and an absolute crowd-pleaser! Serve brie warm topped with pecan mixture; serve with crackers or baguette. Combine preserves and jalapeño in bowl.
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