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Dark chocolate chips muffin
Dark chocolate chips muffin

Before you jump to Dark chocolate chips muffin recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Goodies.

Healthy and balanced eating promotes a feeling of wellness. We have a tendency to feel way less gross after we increase our daily allowance of healthy foods and reduce our consumption of unhealthy foods. A piece of pizza doesn’t cause you to feel as healthy as consuming a fresh green salad. This can be a problem, nevertheless, in terms of eating between snacks. Finding goodies that really help us feel better and enhance our energy levels often involves lots of shopping and painstaking reading of labels. Why not try one of the following healthy snacks the next time you need some extra energy?

Healthy foods made from whole grains are great for a fast snack. A piece of whole wheat toast, for example is a great snack in the morning. Chips and crackers created from whole grains can be great for quick snack foods to eat on the go. Make the change from refined products including white bread to the healthier whole grain options.

A large assortment of quick health snacks is easily available. Determining to live a healthy way of life can be as easy as you want it to be.

We hope you got benefit from reading it, now let’s go back to dark chocolate chips muffin recipe. To cook dark chocolate chips muffin you need 14 ingredients and 8 steps. Here is how you do it.

The ingredients needed to prepare Dark chocolate chips muffin:
  1. Use Wet ingredient
  2. Take Olive oil
  3. You need Whole fat milk
  4. Get Melted unsalted butter
  5. Prepare Vanilla extract
  6. Get Dark chocolate chips
  7. Provide Egg
  8. Use Dry ingredient
  9. Prepare Low raising flour
  10. Use Granulated white sugar
  11. You need Brown sugar
  12. Provide Baking powder
  13. Get Salt
  14. Get Cinnamon powder
Steps to make Dark chocolate chips muffin:
  1. Preheat your oven at 400°F. Line 12 muffin cups on the tray. Set aside.
  2. In a large bowl. Mix the dry ingrdient together
  3. In a smaller bowl , mix the wet ingredient together
  4. Add a large egg into the wet mixture. Rmb dont overmix the egg
  5. Pour the wet mixture to dry ingredient . Mix together until just combines but not overmixing
  6. Use a spatula to fold in the chocolate chips and make sure they are evenly spread out through out the batter
  7. Use ice cream scoop , divide the batter evenly to the muffin cup
  8. Bake for 15~20minutes at 160°C~180°C . Or until the toothpick inserted in the centre of the muffin

These have everything you'd want in a good. Skinny Banana Chocolate Chip Muffins Recipe. These double chocolate bananas muffins are ridiculously easy to make. . . and even easier to eat. Full of ripe bananas, brown sugar, cocoa powder, and dark chocolate chunks! Levain Bakery Dark Chocolate Chocolate Chip Copycat Cookies are the original version of the popular cookie.

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