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Pumpkin Bread
Pumpkin Bread

Before you jump to Pumpkin Bread recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be Difficult.

Choosing to eat healthily provides many benefits and is becoming a more popular way of life. There are a number of illnesses related to a poor diet and there is a cost to the overall economy as people suffer from conditions such as heart disease and hypertension. There are more and more campaigns to try to get people to follow a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is not good for our health. Most people typically believe that healthy diets call for much work and will significantly alter how they live and eat. Contrary to that information, people can change their eating habits for the better by carrying out a few simple changes.

Initially, you must be very careful when food shopping that you don’t automatically put things in your cart that you don’t wish to eat. As an example, in all likelihood you have never checked the box of your favorite cereal to see its sugar content. Having a bowl of oatmeal will supply you with the energy to face the day while protecting your heart simultaneously. If you’d rather not eat oatmeal on its own, try adding fresh fruits that have other healthy nutrients and as such, one simple change to your diet has been achieved.

As you can see, it’s not hard to start incorporating healthy eating into your daily lifestyle.

We hope you got benefit from reading it, now let’s go back to pumpkin bread recipe. To cook pumpkin bread you only need 13 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to cook Pumpkin Bread:
  1. Provide 1 1/2 cup all purpose flour
  2. Use 1 1/2 tsp baking powder
  3. Use 1/4 tsp baking soda
  4. Provide 1 tsp ground cinnamon
  5. Prepare 1/4 ground nutmeg
  6. Get 1/4 tsp ground cloves
  7. Provide 1 cup granulated sugar
  8. You need 1 cup pumpkin puree
  9. Prepare 1/3 cup flavourless oil (can use olive)
  10. Prepare 1/2 cup milk or buttermilk
  11. Take 1 tsp vanilla essence / extract
  12. Get Oil and flour to dust pan
  13. Use 3 tbsp pumpkin seeds (for garnish)
Instructions to make Pumpkin Bread:
  1. Preheat oven to 180 degrees c. Positions rack in the middle - grease a loaf pan
  2. In a medium mixing bowl, Sift all dry ingredients together twice, from a height. Add salt whisk and set aside
  3. Add all wet ingredients in a medium sized bowl, whisk until u have a homogenous mixture
  4. Add all wet ingredients to all dry ones. Fold gently until combined and no flour pockets are visible
  5. Transfer batter to baking pan - tap to remove air bubbles. Sprinkle pumpkin seeds on top. Bake for 55-60mins or till toothpick comes out clean

Make a well in the centre of the dry ingredients and add in the eggs, coconut oil, honey, yoghurt and vanilla essence, and mix with a wooden spoon until combined. Add in the pureed pumpkin, mashed banana and nuts and combine with the wooden spoon. All you have to do is cut a small sugar pumpkin (or kabocha or butternut squash) in half horizontally and scrape out the seeds and stringy insides. Whisk together the sugar and oil in a large bowl until well combined. Whisk in the eggs and pumpkin until combined.

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