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Before you jump to Cocoa French Toast with Cream Cheese and Jam recipe, you may want to read this short interesting healthy tips about Wholesome Energy Treats.
Eating healthy foods can make all the difference in the way we feel. Increasing our daily allowance of well balanced meals while lowering the intake of unhealthy kinds plays a part in a more balanced feeling. A salad allows us to feel much better than a piece of pizza (physically in any case). Choosing healthier food choices can be tough when it is snack time. You can spend several hours at the grocery store searching for the perfect snack foods to help you feel healthy. Here are a handful of healthy snacks which you can use when you need a quick pick me up.
One of the most popular treats is low fat yogurt. Sometimes people choose to eat yogurt over a balanced lunch which is not the right idea. Low fat yogurt would make a wonderful snack, nevertheless. Along with calcium, it really is a good supply of aminoacids and vitamin B. Yogurt is often eaten to help preserve the digestive system since it is so easily digestible by the majority of people. Quick hint: select unsweetened yogurt and add walnuts or flaxseeds. It’s an excellent approach to take pleasure in a flavorful snack without the need of too much sugar.
You do not have to look far to discover a wide variety of healthy snacks that can be easily prepared. When you make the choice to be healthy, it’s easy to find what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to cocoa french toast with cream cheese and jam recipe. You can have cocoa french toast with cream cheese and jam using 12 ingredients and 10 steps. Here is how you cook it.
The ingredients needed to cook Cocoa French Toast with Cream Cheese and Jam:
- Use 2 pieces Processed cheese
- Prepare 2 slice Bread (baguette, etc)
- Prepare 2 tbsp Jam
- Get 5 to 6 kernels Walnuts
- Use 50 ml ★Milk
- Use 1 tbsp ★Sugar
- Get 1/2 ★Egg
- You need 1/2 tbsp ★Cocoa powder
- Prepare 1 Butter
- You need 1 ●Vanilla oil or rum
- Take 1 ■Honey, maple syrup, cocoa powder, etc.
- Provide 1 Dried fruit
Steps to make Cocoa French Toast with Cream Cheese and Jam:
- Mix the ★ ingredients well. Add the ● ingredients (the rum is optional). Chop the cheese finely. Chop the walnuts roughly, so that they still have a good bite to them.
- Split the bread slices in half, and spread the jam, cheese and half the walnuts in the middle. Do the same with the second bread slice.
- Press down lightly on the bread and fillings to stabilize them, and dip in the Step 1 mixture.
- Melt butter in a frying pan.
- Pan fry the filled and dipped bread on both sides. It's difficult to tell with the cocoa in the batter, but be sure not to let it burn.
- I was able to make 4 slices of the size on the left. But what I have written down is for slices of the size on the right (12-13 cm long that's sliced diagonally.)
- When it's cooked transfer to a serving dish, and optionally add any of the ■ ingredients on top. Here I topped it with dried berries. Whipped cream or custard are great too.
- Try using fresh or canned fruit instead of jam. Canned pineapple and peaches go well with the toast too. Drain the canned fruit before use.
- It's also delicious with chopped chocolate.
- Use this strawberry jam if you prefer
French toast with cream cheese and jam on a white plate and light background. Try something new with your French toast. Making chocolate French toast is similar to making regular French Toast, but we're using unsweetened cocoa powder and a little extra sugar. Combine all the batter ingredients together, soak the bread in the batter, then fry it up. The addition of chocolate maple syrup is optional, but it's an.
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