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Before you jump to Pumpkin Chocolate Streusel Muffins recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
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As you can see, it’s easy to begin integrating healthy eating into your daily lifestyle.
We hope you got insight from reading it, now let’s go back to pumpkin chocolate streusel muffins recipe. You can have pumpkin chocolate streusel muffins using 23 ingredients and 11 steps. Here is how you achieve that.
The ingredients needed to cook Pumpkin Chocolate Streusel Muffins:
- Provide shortening- to grease the pan
- Use flour
- Get baking soda
- Use cinnamon
- Prepare nutmeg
- Prepare salt
- Get ginger
- Take butter- softened
- You need sugar
- Prepare Eggs
- You need pumpkin puree
- Get semisweet chocolate chips
- Provide walnuts – finely chopped
- Provide Streusel topping
- Take flour
- Provide brown sugar
- Use cinnamon
- Get butter
- Use Spiced glaze
- Take powdered sugar
- Get ground cinnamon
- Get ground nutmeg
- Prepare milk - you may need to add a little more
Instructions to make Pumpkin Chocolate Streusel Muffins:
- Grease the 12 muffin cups and preheat the oven to 350 degrees.
- Combine flour with baking soda, salt, cinnamon, nutmeg, and ginger.
- Cream the butter and sugar together with a mixer on high speed approximately 5 minutes then blend in eggs; beat well until incorporated.
- Mix at low speed and add the dry ingredients, and pumpkin
- Add the chocolate chips and finely chopped walnuts and mix until incorporated.
- Divide into the 12 prepared muffin pan
- For the Streusel topping mix the flour, brown sugar and cinnamon together and with a pastry blender or fork cut in the butter until you have a consistent crumbled topping.
- Sprinkle evenly over the top of the muffins (there may be a little left over)
- Bake for 15-20 minutes until the tooth pick comes out clean. Cool, and then glaze with spice glaze.
- Spiced glaze: Combine powdered sugar, nutmeg and cinnamon. Blend in 3 tablespoons milk one tablespoon at a time until the desired consistency is made (should be thick but pour-able if to thin add powder sugar if to thick add milk).
- Place the glaze on the muffins and sprinkle powder sugar if desired.
Pumpkin streusel muffins…with chocolate and pecans - what's there not to love about that flavor combo? Coupled with a moist and tender interior is a delightfully crunchy streusel topping. Yes, these Pumpkin Chocolate Pecan Streusel Muffins are simply irresistible! These easy pumpkin muffins are loaded with spices and chocolate chips and make a delicious fall treat. You can enjoy these muffins as Pumpkin Chocolate Chip Muffins or get fancy and flirty and add my Pecan Streusel and Maple Drizzle which creates more of a cross between a coffee cake and a muffin.
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