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Lentils (kamande) with rice
Lentils (kamande) with rice

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We hope you got benefit from reading it, now let’s go back to lentils (kamande) with rice recipe. To cook lentils (kamande) with rice you only need 7 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to cook Lentils (kamande) with rice:
  1. Take 1/4 kg lentils (boiled well)
  2. Use 4 tomatoes
  3. Take 1 onion
  4. Provide 1 tsp paprika
  5. Take 2 carrots(chopped)
  6. Prepare 1 bunch coriander
  7. Provide Salt and cooking oil
Steps to make Lentils (kamande) with rice:
  1. In a pot or sufuria fry your onions till golden brown…..chop your tomatoes and add stir let them cook for about 3mins on high heat till well cooked.
  2. Now add you chopped carrots + salt and paprika stir let them cook for 2mins……
  3. Now you can add your boiled lentils into the cooked tomatoes, stir add little water for soup if you like…..when ready you can serve with boiled rice or chapati….

You guys know all about my. Wash the dried Lentils and soak them for two hours. Bring the water, salt, and oil to a boil in a saucepan. Add the rice and the soaked Lentils. Cover the saucepan tightly and reduce heat to low.

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