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Mix Lentils Pakauda
Mix Lentils Pakauda

Before you jump to Mix Lentils Pakauda recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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We hope you got benefit from reading it, now let’s go back to mix lentils pakauda recipe. You can have mix lentils pakauda using 14 ingredients and 4 steps. Here is how you do it.

The ingredients needed to make Mix Lentils Pakauda:
  1. Get 1 cup soaked split chickpeas(chana dal)
  2. Use 1/2 cup soaked split red lentils
  3. Get 1 big sized onion finely chopped
  4. Take 4-5 garlic cloves
  5. Get 2 green chilli
  6. Take 1/2 inch ginger
  7. Prepare 1/4 tsp cumin seeds
  8. Get 1/2 tsp garam masala powder
  9. Get 1/4 tsp cumin seeds powder
  10. Get 1/2 tsp dry mango powder
  11. Take Pinch asfoetida powder
  12. You need 1 tsp Salt
  13. You need As needed Oil for frying
  14. Use As needed Tomato sauce for garnishing
Steps to make Mix Lentils Pakauda:
  1. Firstly,take a mixer jar add soaked lentils,chilli,ginger, garlic and cumin seeds and grind it coarsely.
  2. Now add finely chopped onion,all dry spices and salt to the lentil mixture…..mix it nicely.
  3. Heat oil in a pan and fry all the pakaudas on medium flame till it becomes golden brown and crispy.
  4. Pakaudas is ready to serve,garnish with chilli and tomato sauce and enjoy.

Make the most of the This recipe really is one of the best lentil soups you'll ever make. (That is, of course, until you try the. Mixed vegetables coated in a spicy batter of chickpea flour, deep fried with chutney. Mixed lentils cooked with various spices. This creamy red lentil hummus dip is creamy, bright, and nicely spiced with turmeric and other curry Then you have to try this tangy, creamy red lentil hummus! I love it as a dip, a dressing, or straight.

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