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Before you jump to 🍟🥖Philly Cheesesteak Sandwich🥖🍟 recipe, you may want to read this short interesting healthy tips about Strength Raising Snacks.
We all know that eating healthy meals can help us truly feel better inside our bodies. If we eat more healthy snacks and less of the bad ones we usually feel much better. Eating more vegetables helps you feel better than eating a piece of pizza. This can be a problem, nonetheless, when it comes to eating between meals. Finding snack foods that will help us feel better and boost our energy levels often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these simple healthy foods if you want an energy-boosting treat.
If you might be looking for a speedy snack, you can’t go wrong with a whole grain one. A piece of whole wheat toast, as an example is a great snack in the morning. When you require a fast treat on your way out the door, don’t forget to look for whole grain chips, pretzels, and crackers. Whole grains are usually better than refined grains found in white bread.
You do not have to look far to discover a wide selection of healthy snacks that can be easily prepared. Determining to live a healthy life style can be as easy as you want it to be.
We hope you got insight from reading it, now let’s go back to 🍟🥖philly cheesesteak sandwich🥖🍟 recipe. You can have 🍟🥖philly cheesesteak sandwich🥖🍟 using 7 ingredients and 6 steps. Here is how you cook it.
The ingredients needed to prepare 🍟🥖Philly Cheesesteak Sandwich🥖🍟:
- Prepare 1 lb Ribeye OR sirlion steak trimmed and thinly sliced
- Get 1/2 tsp Sea salt or to taste 1/2 tsp Black pepper or to taste
- Prepare 1 onion (large), diced 1 bell pepper (large), diced (optional)
- Get 8 cheese slices cheese mild
- Prepare 4 French baguette OR any bread rolls sliced 3/4 through
- Provide 2 Tbsp unsalted butter softened
- You need 1 garlic clove pressed 2-4 Tbsp mayonnaise or to taste
Steps to make 🍟🥖Philly Cheesesteak Sandwich🥖🍟:
- Slice the bread rolls 3/4 of the way through with a serrated knife. Dice onions and bell pepper thinly slice beef.
- In a small bowl, stir together 2 Tbsp softened butter with 1 pressed garlic clove. Spread garlic butter onto the cut sides of 4 bread roll. Toast the buns on a large skillet, flat cooktop or griddle on medium heat until golden brown then set aside.
- Add 1 Tbsp oil to your pan/cooktop and sautee diced onions and bell pepper until caramelized then transfer to a bowl. - Increase to high heat and add 1 Tbsp oil. Spread the super thinly sliced steak in an even layer. Let brown for a couple of minutes undisturbed then flip and season with 1/2 tsp salt and 1/2 tsp black pepper. Sautee until steak is fully cooked through then stir in the caramelized onions.
- Divide into 4 even portions and top each with 2 slices of cheese and turn off the heat so the cheese will melt without overcooking the meat. - Spread a thin layer of mayo on the toasted side of each roll. Working with one portion at a time, place a toasted bun over each portion and use a spatula to scrape the cheesy beef into your bun as you flip it over. Serve warm.
- #Notes: - - *For easier slicing, cover and freeze your steak for 30-40 minutes (freeze a thicker steak 40 min and a thinner steak 30 min).
Philly Cheesesteak Sandwiches Recipe : Tasty Philly style cheesesteak sandwiches with tender rib-eye steak, sauteed onions and plenty of cheese! This summer I got the chance to visit Philadelphia and I made sure to try some of their famous cheesesteak sandwiches! The Philadelphia cheese steak sandwich is truly one of the most delightful and beloved foods A cheese steak sandwich is not really a steak sandwich, it is a sandwich made with chipped steak An authentic Philly cheesesteak is not cheese wiz. I love me a good Philly cheesesteak sandwich and when I want a decent one fast I usually go to Firehouse Subs. Floyd was born and raised in Philadelphia and this is his recipe for a true, authentic, back in the day, Philly cheese steak sandwich.
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