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Before you jump to Mike's, "Crumbs Between The Sheets" recipe, you may want to read this short interesting healthy tips about Healthy Power Snacks.
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You can find lots of healthy snacks you can choose that never involve a lot of preparation or searching. When you make the determination to be healthy, it’s easy to find just what you need to be successful at it.
We hope you got benefit from reading it, now let’s go back to mike's, "crumbs between the sheets" recipe. To cook mike's, "crumbs between the sheets" you need 35 ingredients and 7 steps. Here is how you do it.
The ingredients needed to prepare Mike's, "Crumbs Between The Sheets":
- Take Breads
- Take 1 large Loaf French Bread
- Take 1 loaf Garlic Sweet Bread
- Take 1 small Loaf Baguette Bread
- Get Dipping Oils
- Take 1 Bottle Seasoned Olive Dipping Oil
- Get Wines
- Take 2 Bottles Cabernet Sauvignon or a dry Riesling Wines
- Use Garlic Butter
- Use 2 (4 Oz) Squares Tillamook Sweet Cream Salted Butter
- Use 2 tbsp Pureed Garlic
- Prepare 1/4 cup Parmesan Cheese
- You need 1/2 tsp Black Or White Pepper
- You need 1 tbsp Packed Fresh Parsley
- Get 1/2 tsp Onion Powder
- Use 1 medium Ziplock Bag
- Prepare Cheeses
- Prepare 1 lb White Swiss Cheese
- You need 1 lb Camembert Or Brie Cheese
- Prepare 1 lb Tillamook Extra Sharp Cheddar Cheese [sliced]
- You need Kitchen & Decorative Items
- Provide 2 small Fondue Pots
- Use 4 small Fondue Forks
- Get 2 Butter Knives
- You need 2 large Wine Glasses
- Prepare 2 Linen Napkins
- Use 1 large Bread Knife
- You need 12 Red Roses
- Provide Optional: Caviar, Meats And Fruits
- Get 1 oz Ostera Caviar
- You need 2 oz Beluga Caviar
- Take 20 small Mini Blinis
- Take 1 lb Chocolate [melted]
- Use 1 Assorted Meats [optional]
- Get 1 Assorted Fruits & Steamed Vegetables [optional]
Instructions to make Mike's, "Crumbs Between The Sheets":
- To Make Garlic Butter: Mix all butter ingredients in Ziplock Bag and chill in freezer 10 minutes. Mix again and snip off bottom corner of bag to make a piping bag. Squeeze into a small serving bowl. Garnish with parsley and leave out on counter until ready to serve.
- Pour warmed Olive Oil into serving bowl.
- Slice sharp cheese and place on serving plate.
- Place other cheeses in Fondue Pot and warm.
- Cut breads into square chunks and place in serving tray.
- You can't go wrong serving this delicious honey butter spread either! - - https://cookpad.com/us/recipes/364116-mikes-french-honey-butter-spread
- Decorate and garnish as desired!
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