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Blueberry Cobbler
Blueberry Cobbler

Before you jump to Blueberry Cobbler recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.

Opting to eat healthily offers incredible benefits and is becoming a more popular way of life. There are numerous health conditions linked with a poor diet and there is a cost to the overall economy as individuals suffer from health problems such as heart disease and hypertension. Although we’re incessantly being counseled to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not good for us. In all likelihood, most people think that it takes a lot of work to eat healthily and that they will need to drastically alter their way of life. It is possible, though, to make a few small changes that can start to make a good impact on our everyday eating habits.

If you want to see results, it is definitely not a requirement to drastically modify your eating habits. It’s not a bad idea if you want to make major changes, but the most important thing is to bit by bit switch to making healthier eating selections. Sooner or later, you will likely see that you will eat more and more healthy food as your taste buds get used to the change. As you stick to your habit of eating healthier foods, you will see that you no longer want to eat the old diet.

As you can see, it’s not difficult to start integrating healthy eating into your life.

We hope you got insight from reading it, now let’s go back to blueberry cobbler recipe. You can have blueberry cobbler using 9 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to cook Blueberry Cobbler:
  1. Take self rising flour
  2. You need milk
  3. Prepare sugar
  4. Prepare butter
  5. You need fresh blueberries or thawed frozen blueberries
  6. You need sugar
  7. Take water
  8. You need vanilla extract
  9. You need lemon juice
Steps to make Blueberry Cobbler:
  1. Preheat oven to 350 degrees. Melt stick of butter in oven while its preheating.
  2. Add blueberries, lemon juice, 1/2 cup sugar and water in pan and bring to medium high heat. Stir and heat until sugar dissolves.
  3. If you like whole blueberries in cobbler you can just heat to dissolve sugar. If you like more juice, boil until berries soften. This doesnt take but a few minutes.
  4. In bowl mix flour, sugar, vanilla and milk. Stir until smooth and free of lumps.
  5. When butter has melted, pour the flour mixture over butter but do not stir.
  6. Spoon blueberry and juice over top again without stirring.
  7. I like mine with a lot of juice so i usually add most of the liquid. But if you prefer a more cakey cobbler use less juice.
  8. Bake in 350 degree oven for 30 minutes checking after 20. Bake until golden brown and bubbly.
  9. Serve hot, warm or room temp. Great with vanilla ice cream.

See more ideas about Cobbler recipes, Blueberry cobbler recipes, Blueberry cobbler. Who wants to turn on their oven when it's hot outside? Cobbler - Unlike ice cream which most people can agree on a definition for, "cobbler" is a contentious patchwork of regional styles. These can broadly be divided into the batter camp and the dough camp. Ingredients for blueberry cobbler: Butter, blueberries, sugar, cornstarch, lemon juice, flour, baking soda, salt, cinnamon and buttermilk.

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