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Low-Carb Paleo Gluten-Free Chocolate Blueberry Cobbler
Low-Carb Paleo Gluten-Free Chocolate Blueberry Cobbler

Before you jump to Low-Carb Paleo Gluten-Free Chocolate Blueberry Cobbler recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.

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You can obtain results without needing to remove foods from your diet or make huge changes at once. It’s not a bad idea if you want to make big changes, but the most vital thing is to step by step switch to making healthier eating choices. Sooner or later, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for a while. Over time, your eating habits will change and your new eating habits will entirely replace the way you ate previously.

Evidently, it’s not difficult to begin integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to low-carb paleo gluten-free chocolate blueberry cobbler recipe. To cook low-carb paleo gluten-free chocolate blueberry cobbler you need 8 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to cook Low-Carb Paleo Gluten-Free Chocolate Blueberry Cobbler:
  1. Take coconut flour
  2. Prepare cocoa powder
  3. Use egg
  4. You need water
  5. Take fat (extra virgin olive oil)
  6. Take salt
  7. You need nutmeg
  8. Take blueberries
Instructions to make Low-Carb Paleo Gluten-Free Chocolate Blueberry Cobbler:
  1. Preheat oven to 375*F
  2. Microwave handful of blueberries for 30 secs or until steaming.
  3. Combine dry ingredients (coconut flour, cocoa powder, salt, nutmeg) and stir.
  4. To the dry ingredients, add wet ingredients (water, oil, and egg) and stir.
  5. Put mixture in oven for 10 - 12 minutes. Top with chopped almonds if you prefer.
  6. Let cool and enjoy!!! 😀

Old-fashioned desserts like blueberry cobbler never go out of style, but this updated version has significantly fewer grams of sugar than traditional recipes. Preparation In a medium bowl, combine the blueberries, xanthan gum, sweetener, and lemon juice and mix well until the blueberries are coated. Bake up this scrumptious blueberry cobbler for a dessert rich in antioxidants. Go ahead & indulge: no need to worry about extra additives or refined sugars! One of our favorite ways to use up a fresh blueberries is to bake them into a crumbly, gluten-free cobbler.

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