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Before you jump to Meatloaf and Potatoes recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
The benefits of healthy eating are now being given more publicity than ever before and there are good reasons why this is so. Poor diet is a contributing factor in illnesses such as heart disease and hypertension which can place a drain on the economy. Even though we’re constantly being advised to adopt healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not beneficial for us. It is likely that a lot of people believe it will take a lot of effort to eat a healthy diet or that they have to make a large scale change to their way of life. Contrary to that information, individuals can modify their eating habits for the better by making some modest changes.
One initial thing you can do is to pay close attention to the choices you make when you’re shopping for food because you most probably choose many food items out of habit. For example, if you eat cereal for your breakfast, do you ever look to see what the sugar and salt content is before getting it? One nutritious alternative that can give you a positive start to your day is oatmeal. Mix in fruits or spices to improve how the oatmeal tastes and now you have a breakfast that can be a regular part of your new healthy eating regimen.
As you can see, it is not difficult to begin to make healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to meatloaf and potatoes recipe. You can cook meatloaf and potatoes using 12 ingredients and 8 steps. Here is how you achieve that.
The ingredients needed to make Meatloaf and Potatoes:
- Provide 2 lb ground beef
- Get 2 large eggs
- Use 1 cup oatmeal
- Use 1 tbsp oregano
- Provide 1 tbsp basil
- Prepare 1 tbsp onion powder
- Take 1 tbsp garlic powder
- You need 1 tbsp Worcestershire sauce
- Use 1 packages onion soup mix (try lipton beefy onion)
- You need 1/2 large onion, diced
- Take 1 tsp paprika
- Get 6 large potatoes, cubed
Steps to make Meatloaf and Potatoes:
- Loosely mix all ingredients, except potatoes, in a large bowl until the meat is well coated with egg.
- Use a large glass or metal lasagna size pan, about 9"x13", or something that fits a two pound loaf with a ring of potatoes around it.
- Pack the meat into a loaf and leave about three inches for the cubed potatoes to fit around it.
- It is optional, but wrap a tin foil piece around the top to keep moisture in the meat loaf.
- Bake in the oven at 350°F for about 40 minutes and up to an hour depending on the oven.
- Check the meat after forty minutes to see if it is pink. Keep cooking and check to see if done in about fifteen minutes or less.
- The potatoes need to allow a fork to pierce them and not to be too mushy or too hard to eat.
- The potatoes will generally take the same amount of time as the meat.
Season with salt and pepper. do NOT make your mashed potatoes this way. mine came out sticky and lumpy and undercooked. the meatloaf. As the meatloaf & potatoes cook, create that magnificent meatloaf glaze. By the time you're done mashing the potatoes, the meatloaf glaze should have caramelized nicely. The potatoes are boiled to tenderness in the bottom of the pot, while homey meatloaf is cooked in a cake pan set atop the Instant Pot's trivet. With pot-in-pot cooking, you can have homemade meatloaf.
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