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Before you jump to Turkey Meatloaf Muffins recipe, you may want to read this short interesting healthy tips about Goodies that give You Energy.
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We hope you got insight from reading it, now let’s go back to turkey meatloaf muffins recipe. To make turkey meatloaf muffins you only need 8 ingredients and 7 steps. Here is how you achieve it.
The ingredients needed to prepare Turkey Meatloaf Muffins:
- You need 1 1/2 lb ground turkey
- Prepare 1 egg
- Prepare 1/2 cup rolled oats or plain oatmeal, pulsed in blender or food processor until less coarse
- Provide 1/2 onion
- Provide 1/2 green bell pepper
- Take 1 tbsp Worcestershire
- You need 1/2 cup ketchup or BBQ sauce, divided in half
- Provide 1 salt and pepper to taste
Instructions to make Turkey Meatloaf Muffins:
- Preheat oven to 450°F
- Chop the onion and bell pepper finely, or use a food processor and pulse until minced
- In a large bowl, whisk the egg
- Add remaining ingredients except for 1/4 cup of the ketchup or BBQ sauce, which will be reserved for topping. Mix well (easiest to use hands)
- Form into 12 equal sized balls and put in a greased muffin tin.
- Bake for 15 minutes, then top each with remaining sauce and bake for an additional 5 minutes or until done (split one open to check it is cooked thoroughly)
- EAT! For a spicy kick, try adding a fresh chopped habenero or a dash of cayenne pepper to the mix before baking. I topped mine with a homemade mango habenero BBQ sauce.
I first dreamed up these muffins while doing some recipe testing with my friend and fellow dietitian Sarah. Cheesy Turkey Meatloaf Muffins are wonderfully moist and flavorful. Their mini size makes them These Cheesy Turkey Meatloaf Muffins are neither. They have plenty of flavor from onion, garlic. When deciding on a recipe to blog I take into account the following I've been eating these Turkey Meatloaf Muffins all week - for lunch with salad, tzatziki & pitta, and I've.
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