Hey everyone, welcome to our recipe site, if you're looking for Chicken and Potato Breakfast Burritos recipe, look no further! We provide you only the best Chicken and Potato Breakfast Burritos recipe here. We also have wide variety of recipes to try.
Before you jump to Chicken and Potato Breakfast Burritos recipe, you may want to read this short interesting healthy tips about Healthy Energy Goodies.
Healthy and balanced eating encourages a feeling of well being. If we eat more healthy foods and less of the bad ones we usually feel much better. Eating more vegetables helps you feel much better than eating a slice of pizza. Deciding on healthier food choices can be difficult when it’s snack time. Shopping for goodies can be a challenge because you have countless options. Here are a handful of healthy snacks that you can use when you need an instant pick me up.
If you’re looking for a fast snack, you can’t go wrong with a whole grain one. Starting your day with a piece of whole grain toasted bread can give you that additional boost you need to get going. Chips and crackers produced from whole grains can be excellent for quick snack foods to eat on the go. Deciding on whole grain snacks is always far better than eating the refined grains we commonly obtain in our grocery stores.
You don’t have to look far to discover a wide variety of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as simple as you want it to be.
We hope you got insight from reading it, now let’s go back to chicken and potato breakfast burritos recipe. To make chicken and potato breakfast burritos you need 10 ingredients and 8 steps. Here is how you do it.
The ingredients needed to make Chicken and Potato Breakfast Burritos:
- Use 2 boneless chicken breasts
- You need 4 eggs
- You need 2 medium potatoes
- Use 1/4 onion
- Prepare 1/2 medium tomato
- Prepare 1 tbsp minced garlic
- Prepare 4 slice pepper jack or american cheese
- Take 1 can Herdez salsa verde
- Provide 4 large burrito tortillas
- Use 1 red pepper flakes
Steps to make Chicken and Potato Breakfast Burritos:
- Bake chicken at 350 for 20-30 minutes or until done.
- Microwave potatoes until soft.
- heat skillet with a little oil and add garlic and sliced onion. Cooking until fragrant.
- Cut potatoes in to chunks and add eggs and potatoes to skillet. Add tomato and red pepper flakes. Use your own judgement as to how hot or mild you want your burrito.
- Shred or slice chicken and add to skillet mix. Stir until eggs are done.
- Warm tortilla. Place slice of cheese in center of tortilla. Cut slice in half to go length of tortilla.
- Add filling over cheese. Pour plenty of salsa verde over top and roll burrito.
- Other ingredients that I sometimes add include bacon, green peppers and mushrooms. This recipe can also be made without the chicken in less than 20 minutes.
We keep these in the fridge for the week and heat them up in the morning for breakfast. Make a batch of this breakfast burritos recipe and store in the freezer for a make ahead breakfast that makes mornings easy. Wholemeal tortillas are loaded with scrambled egg, peppers, cheese and sweet potato for a healthy kids breakfast idea that adults will love too. Heat oil in a large, deep skillet over medium-high heat. Place beef strips in skillet and cook and stir until browned.
If you find this Chicken and Potato Breakfast Burritos recipe valuable please share it to your close friends or family, thank you and good luck.
