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Spaghetti with Vegan Meatballs
Spaghetti with Vegan Meatballs

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We hope you got benefit from reading it, now let’s go back to spaghetti with vegan meatballs recipe. You can cook spaghetti with vegan meatballs using 24 ingredients and 10 steps. Here is how you do that.

The ingredients needed to cook Spaghetti with Vegan Meatballs:
  1. Get For Spaghetti
  2. Get 250 g spaghetti
  3. Get 1 sliced carrot
  4. Get 1 sliced capsicum
  5. Take 1 sliced onion
  6. You need as per taste Salt
  7. Prepare as per taste Red chilli powder
  8. Provide as required seasoning herbs for additive flavour
  9. Take 2tbp cooking oil
  10. Provide For Vegan Meatballs
  11. Take 1 bowl soaked soya chunks
  12. Use 1/2 finely chopped onion
  13. Use 2tbp tomato sauce
  14. Provide 1/2tbp soya sauce
  15. Provide as per taste Salt
  16. Take as per taste Red chilli powder
  17. You need 1tsp cooking oil
  18. Get As required Some seasoning herbs
  19. You need 3 bread grinded(I used brown bread)
  20. Take 2tsp cornflour
  21. Provide 1 small piece of processed cheese
  22. Take For Vegan meatballs dip
  23. Provide 3tbp tomato sauce
  24. Prepare 1tbp chilli garlic tomato chutney
Instructions to make Spaghetti with Vegan Meatballs:
  1. For Vegan meatballs, soak soya chunks for 15 minutes in water. Then drain the water completely and grind these soya chunks in minced meat form.
  2. Now in a pan add 1 tbps cooking oil and add chopped onion and saute till golden brown. Now add red chilli powder, salt, cheese and seasoning herbs and mix well.
  3. Now add minced soya chunks to it and cook for 2 minutes. And add soya sauce and tomato sauce and mix well.
  4. Take out in bowl and let it cool slightly. Now add 2 tbps cornflour and 3 tbps grinded bread and mix in dough form. If required you can add very little amount of water.
  5. Now with this dough make lemon size balls. And put in preheated appe pan at medium flame and bake from all sides.
  6. Now in small bowl add 3 tbps of tomato sauce and red chilli garlic tomato sauce and mix well. Vegan meat balls dip is ready.
  7. Now in a wok add 2 tbps oil and add sliced carrot. Saute for 2 minutes at medium flame.
  8. Now add french beans and saute for 1 minute and then add sliced onion and saute for 2 minutes.
  9. Now add sliced capsicum, salt, red chilli powder and seasoning herbs and mix well. Then add boiled spaghetti and cook for 1 minute and mix well.
  10. Spaghetti is ready to serve with sauces dipped Vegan meatballs with tomato sauce.

While meatballs and spaghetti squash are cooking, heat olive oil in a saucepan. Add in garlic and onions cooking until onions are translucent. Home › Vegan Recipes › Savory › Vegan Spaghetti Squash Recipe with Chickpea Meatballs. I definitely recommend serving this Vegan Spaghetti Squash and Meatballs recipe with some Vegan Cheesy Pull-apart Bread. It's another easy recipe that will have your family excited to get to the dinner.

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