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We hope you got benefit from reading it, now let’s go back to easy peasy french dip sandwiches in the crockpot recipe. You can cook easy peasy french dip sandwiches in the crockpot using 9 ingredients and 1 steps. Here is how you cook it.
The ingredients needed to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Use 4-4.5 lb rump roast
- You need beef broth
- Get french onion soup
- Provide beer
- Provide Black pepper
- Get Optional: pickles
- You need French bread or rolls
- Take butter
- Get Cheese
Steps to make Easy Peasy French Dip Sandwiches in the Crockpot:
- Trim fat off roast. Place roast in crockpot. Add beef broth, soup & beer. Let cook on low for 7hours, add black pepper & shred. Optional: slice bread & place butter on bread, cook 10 min on 350, add cheese & cook 2 more minutes. Assemble your sandwich: meat & pickles if desired, make sure to have au jus for dipping!
Crockpot French Dip Sandwiches are an easy way to put a fantastic, hearty meal on the table. With tender beef, atop a toasted sandwich roll, dipped in a delectable, savory sauce that's melt in your mouth delicious. Make in your slow cooker, this recipe is so easy it just about cooks itself! This FRENCH DIP SANDWICH is one of the most popular recipes on the blog! It's such an easy recipe and it's made in the crockpot.
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