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Before you jump to Easy Cheesy Meatball Subs recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be A Chore.
The benefits of healthy eating are today being given more publicity than ever before and there are a number of reasons for doing this. The overall economy is impacted by the number of individuals who are dealing with conditions such as hypertension, which is directly linked to poor eating habits. Even though we’re incessantly being advised to stick with healthy eating habits, it is also easier than ever to depend on fast food and other convenience items that are not healthy for us. It is likely that many people feel it will take lots of effort to eat a healthy diet or that they have to make a large scale change to the way they live. It is possible, though, to make a few minor changes that can start to make a good impact on our everyday eating habits.
You can see results without removing foods from your diet or make huge changes at once. Even more important than wholly altering your diet is simply substituting healthy eating choices whenever you can. As you become accustomed to the taste of these foods, you will see that you’re eating more healthily than you used to. As you continue your habit of eating healthier foods, you will find that you won’t wish to eat the old diet.
As you can see, it’s not difficult to begin integrating healthy eating into your life.
We hope you got insight from reading it, now let’s go back to easy cheesy meatball subs recipe. You can have easy cheesy meatball subs using 7 ingredients and 5 steps. Here is how you achieve that.
The ingredients needed to prepare Easy Cheesy Meatball Subs:
- Take Italian style meatballs
- Get Tomato sauce (your fave)
- Prepare Italian seasoning
- Prepare Garlic salt
- Use Salt & pepper
- Use Sub rolls
- Prepare Parmesan cheese
Steps to make Easy Cheesy Meatball Subs:
- Cook meatballs in large sauce pan on medium heat, cover and stir often (30min)
- Stir in sauce, Italian seasoning, s&p, garlic, and 1/2 cup of parm (let simmer for about 15min)
- Heat sub rolls in microwave 5sec a piece and split in half (not all the way thru)
- Load up the sub with meatballs and sauce, sprinkle parm and a good amount of mozz on top, microwave for about 20 sec
- Once mozz is melted time to dive in, I like to spice mine up with diced jalapeño peppers! Yum!
Big fat flavorful chicken meatballs covered in tomato sauce and part-skim mozzarella cheese on toasty buns. Sink your teeth into this healthy and delicious protein-packed meatball sub, topped with melted mozzarella cheese - all without feeling guilty! Spread ¼ pasta sauce on bottom of sub roll and. Customize this recipe to your families tastebuds by using your favorite store-bought frozen meatballs, jarred marinara, and cheese. This easy meatball subs recipe is the BEST!
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