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French Toast with Easy Blueberry Compote
French Toast with Easy Blueberry Compote

Before you jump to French Toast with Easy Blueberry Compote recipe, you may want to read this short interesting healthy tips about Wholesome Vitality Snacks.

We all know that having healthy meals can help us feel better inside our bodies. We are likely to feel way less gross whenever we increase our consumption of healthy foods and lower our consumption of junk foods. A salad tends to make us feel a lot better than a piece of pizza (physically anyway). This can be a problem, nonetheless, with regards to eating between goodies. Shopping for snacks can be a difficult task because you have a great number of options. Why not try some of the following nutritious snacks the next time you need some extra energy?

Whole grain meals are an excellent choice for a fast healthy snack. A mid-morning snack of whole grain bread coupled with some protein will keep you until it’s time for lunch break. Chips and crackers produced from whole grains can be great for quick treats to eat on the go. Whole grains are generally better than processed grains found in white bread.

A large variety of easy health snacks is easily available. Being healthy doesnt have to be a battle-if you let it, it can be quite easy.

We hope you got benefit from reading it, now let’s go back to french toast with easy blueberry compote recipe. You can have french toast with easy blueberry compote using 12 ingredients and 3 steps. Here is how you do that.

The ingredients needed to prepare French Toast with Easy Blueberry Compote:
  1. Take French Toast:
  2. Provide 1 large egg
  3. Provide 1/4 cup milk
  4. Provide 1/4 tsp. each vanilla extract, ground cinnamon
  5. Get 3 thick slices good bread
  6. Prepare 1 tbsp. salted butter
  7. Get Blueberry Compote:
  8. Get 1 cup blueberries (fresh or frozen)
  9. Prepare 1 tbsp. each granulated sugar, lemon juice
  10. Use Optional for Serving:
  11. You need Maple Syrup
  12. Get Confectioners Sugar
Steps to make French Toast with Easy Blueberry Compote:
  1. In a small saucepan, combine the blueberries, sugar and lemon juice, then set the heat to med-low. Let this simmer for 5-8 minutes, until the blueberries begin to release their juices and break down. While doing this, start preparing the French toast.
  2. Place the butter into a small skillet over medium heat. In a shallow bowl, whisk together the egg, milk, cinnamon and vanilla. One at a time, dip each slice of bread into the egg mixture, flipping to coat both sides well. Once the butter has melted, place each bread slice into the skillet. Cook for 5 or so minutes, until golden. Then flip and cook until the opposite side is golden as well.
  3. Serve the French toast with the blueberry compote over the top. You can also add powdered sugar or maple syrup.

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