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Mike's Hot & Creamy Seafood Artichoke Spinach Dip
Mike's Hot & Creamy Seafood Artichoke Spinach Dip

Before you jump to Mike's Hot & Creamy Seafood Artichoke Spinach Dip recipe, you may want to read this short interesting healthy tips about Goodies that give You Vitality.

Eating healthy foods tends to make all the difference in the way we feel. We have a tendency to feel way less gross after we increase our intake of wholesome foods and reduce our consumption of processed foods. A bit of pizza doesn’t cause you to feel as healthy as ingesting a fresh green salad. This is usually a problem, however, with regards to eating between snacks. Shopping for snacks can be a struggle because you have a great number of options. Here are a handful of healthy snacks which you can use when you need a fast pick me up.

Eating almonds is a fantastic option as long as you do not have a nut allergy. As an all-in-one power booster, almonds provide many health benefits. Almonds are a natural way to obtain B vitamins along with other vitamins and minerals. They do, however, have tryptophan-the same enzyme which makes you tired after eating turkey. Regarding almonds, however, they wont allow you to really miss a nap. These nuts unwind the muscles and offer a general sense of relaxation. Your emotional state is often lifted by just eating almonds.

You don’t have to look far to locate a wide range of healthy snacks that can be easily prepared. Deciding to live a healthy way of life can be as uncomplicated as you want it to be.

We hope you got benefit from reading it, now let’s go back to mike's hot & creamy seafood artichoke spinach dip recipe. To cook mike's hot & creamy seafood artichoke spinach dip you only need 18 ingredients and 4 steps. Here is how you cook it.

The ingredients needed to cook Mike's Hot & Creamy Seafood Artichoke Spinach Dip:
  1. Provide ● For The Seafood [fine chopped or flaked]
  2. Prepare 1 LG Raw Lobster Tail
  3. Prepare 3 LG Raw Scallops
  4. Provide 1/2 Cup Raw Flaked Crab Meat
  5. Use ● For The Creamy Spinach Artichoke Dip
  6. Prepare 2 Cans Artichokes [fully drained - rough chopped]
  7. You need 1 (10 oz) Box Or Canned Spinach [fully drained in cheesecloth]
  8. Prepare 1 (8 oz) Package Philadelphia Cream Cheese [room temp]
  9. Use 2 Cups Shredded Mozzarella Cheese
  10. You need 1/4 Cup Shredded Parmesan Cheese
  11. You need 1 (15 oz) Jar Bertolli Garlic Alfredo Sauce Or Garlic Ragu
  12. Take 1 tbsp Fine Minced Garlic
  13. Use 2 tbsp Sun Dried Tomatoes
  14. Use to taste Fresh Ground Black Pepper
  15. Provide 1 tbsp Dried Parsley
  16. Get ● For The Sides [as needed]
  17. Prepare Fresh Tortilla Chips
  18. You need Fresh Toasted Breads
Steps to make Mike's Hot & Creamy Seafood Artichoke Spinach Dip:
  1. Here's what you'll need. Seafoods not pictured. Sorry, my kids got kind of frogy.
  2. Chop and mix everything together well.
  3. Bake at 350° for 35 to 40 minutes in a oven safe dish until bubbling. Stir once while bubbling. Serve piping hot with fresh tortilla chips or dipping breads.
  4. Enjoy!

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