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Coconut Cream Pie
Coconut Cream Pie

Before you jump to Coconut Cream Pie recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Daily Life.

Opting to eat healthily provides marvelous benefits and is becoming a more popular way of living. The overall economy is impacted by the number of people who suffer from health problems such as high blood pressure, which is directly associated with poor eating habits. No matter where you look, people are encouraging you to live a more healthy lifestyle but then again, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. It is likely that lots of people assume it will take so much effort to eat a healthy diet or that they have to make a large scale change to the way they live. Contrary to that information, people can alter their eating habits for the better by implementing a few small changes.

Initially, you will need to be very careful when you are shopping for food that you don’t unthinkingly put things in your cart that you no longer want to eat. As an example, most probably you have never checked the box of your favorite cereal to find out how much sugar it has. One healthy substitute that can give you a healthy start to your day is oatmeal. If this is not to your liking on its own, you can easily mix in fresh fruits that can supply you with other healthy nutrients and as such, one modest change to your diet has been achieved.

Thus, it should be somewhat obvious that it’s not at all hard to add healthy eating to your life.

We hope you got benefit from reading it, now let’s go back to coconut cream pie recipe. To make coconut cream pie you need 10 ingredients and 5 steps. Here is how you achieve it.

The ingredients needed to make Coconut Cream Pie:
  1. You need Baked pie crust
  2. Prepare sugar
  3. Take cornstarch
  4. Get whole milk
  5. Take egg yolks
  6. Get butter
  7. Provide sweetened flake coconut
  8. Take vanilla
  9. Provide Heavy whipping cream
  10. Take sugar
Steps to make Coconut Cream Pie:
  1. Bake your favorite pie crust according to directions. Set aside and cool.
  2. Combine sugar and cornstarch in sauce pan. Whisk egg yolks and whole milk in bowl. Whisk into sugar and cornstarch mixture in saucepan over medium heat. Continue whisking until creamy.
  3. Remove custard from heat. Add butter, coconut, and vanilla. Stir until all is incorporated. Place plastic wrap directly over custard in pan to prevent air. Set aside to cool for 30 minutes.
  4. Spoon custard into baked pie crust. Place in refrigerator for 30 minutes.
  5. Whip heavy cream to stiff peaks. Add sugar towards end of whipping. Pipe or spoon cream over the top of the custard. Garnish with toasted coconut. Enjoy.

I've always had a soft spot for this light-as-air pie. Coconut Cream Pie has to be one of THE best desserts ever, yes I love Oreos and the like but I would always pick this classic dessert any day over all the new trendy ones coming through! Easy old-fashioned Coconut Cream Pie is homemade with a creamy coconut pudding filling and whipped cream topping. This AMAZING Pie is a crowd favorite. See more ideas about coconut cream pie, cream pie, coconut cream.

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