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You will find lots of healthy treats you can choose that never involve a lot of preparation or searching. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got insight from reading it, now let’s go back to chocolate-stuffed french toast low calorie! recipe. You can cook chocolate-stuffed french toast low calorie! using 10 ingredients and 7 steps. Here is how you cook that.
The ingredients needed to prepare Chocolate-stuffed french toast low calorie!:
- Get 4 ounces semisweet chocolate finely chopped
- Prepare 3 ounces Neufchatel cheese at room temperature
- Prepare 2 cups sliced strawberries
- Use 1 tablespoon sugar
- Use 1 teaspoon grated orange zest
- Prepare 6 ounces italian bread cut into 8 slices 1/2" thick
- Provide 2 large eggs
- Get 2 large egg whites
- Get 1 teaspoon vanilla extract
- Prepare 1 tablespoon trans-free margarine
Steps to make Chocolate-stuffed french toast low calorie!:
- Combine the chocolate and cheese in a small bowl and mix
- Combine strawberries, sugar, and orange zest in a seperate bowl
- Spread 1/4th of the chocolate mixture on 4 slices of the bread. Top each with a second slice and press lightly to form a sandwhich.
- Combine the whole eggs, egg whites, and vanilla extract in a medium bowl
- Melt the margarine in aarge nonstick pan or on a griddle over medium heat. Wait for foam to subside.
- Working one at a time dip both sides of each sandwhich in the egg mixture. Place sandwhiches in pan or on griddle and cook until golden and cooked through. About 4 minutes per side.
- Serve hot topped with strawberry mixture.
Your daily values may be higher or lower depending on your energy needs. These values are recommended by a government body and are not CalorieKing recommendations. If you like, you can also put some banana slices and raspberries between the toasts, so they taste nice and fruity. If you need to go faster, you can also put thin slices of dark chocolate between the toasts or use a ready-made chocolate cream, but be careful, the Chocolate French Toast can quickly turn. Pumpkin puree makes for delicious low-fat French toast - perfect to go with maple syrup for fall - and it also rounds out the custard mixture that the bread is dipped into.
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