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We hope you got insight from reading it, now let’s go back to tuna fish cakes recipe. You can have tuna fish cakes using 6 ingredients and 1 steps. Here is how you do it.
The ingredients needed to make Tuna fish cakes:
- You need 2 tins tuna (drained)
- Prepare 4 medium patatoes
- Get 1 red onion
- Provide 2 eggs
- Use to taste pure black pepper and salt
- You need chopped Dhanya
Steps to make Tuna fish cakes:
- Boil potatoes, mashed and cool it off. add chopped red onion,eggs, salt n pepper,chopped dhanya and drained tuna. mix well and fry in shallow oil until golden brown. Serve with home made tomato sauce and rice. Enjoy
These tuna fish cakes are literally thrown together and they are fancy enough (or at least adaptable to be so) and kid friendly enough to suit the whole family. All you need is some tuna and mashed tomato.. Best thing you can make with canned tuna. All you have to do is say these two words and I'm flooded with childhood memories. Meanwhile, assemble the salad: put the lettuce, green beans, black olives and tomatoes in a large bowl.
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