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We hope you got benefit from reading it, now let’s go back to fried catfish recipe. You can have fried catfish using 6 ingredients and 3 steps. Here is how you do it.
The ingredients needed to make Fried Catfish:
- Provide 12 catfish fillets
- Get 1 cup all purpose flour
- Take 1 cup cornmeal
- Provide to taste salt & pepper
- Get 1 qt peanut oil
- You need 1 tsp cayenne pepper
Steps to make Fried Catfish:
- Rinse catfish & dab fillets dry with paper towel. In a deep pan heat oil to 350°.
- While oil is heating, in a large mixing bowl, whisk together flour, cornmeal & seasonings. Once fully blended, add your fillets to the mix & lightly coat each side of your fillets.
- Now add 2 fillets to the heated oil, careful because they will sizzle & pop! Cook the 2 fillets for 5-8 mins until golden brown. Then remove & place on a psper towel lined plate to absorb any grease/oil. Repeat cooking fillets only 2 at a time until you've fried all fillets. Serve with tartar sauce (optional) & enjoy!
Pour the buttermilk into another shallow dish. However you choose to eat this oven fried catfish, whether on its own or on a toasted bun, it's sure to PLUS, you can feel good about it being way healthier than deep fried catfish! This is the best fried catfish recipe you want to try. Just a few ingredients needed to make this delicious southern fried catfish dish. Southern Fried Whole Catfish, a delicious authentic Southern dish.
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