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Before you jump to Tuna Pasta Dill Salad recipe, you may want to read this short interesting healthy tips about Treats that give You Power.
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Foods made from whole grains are great for a easy snack. A bit of whole wheat toast, for instance is a great snack in the early morning. Chips and crackers made from whole grains can be great for quick treats to eat on the go. Selecting whole grain foods is always better than eating the processed grains we commonly find in our grocery stores.
A large assortment of instant health snacks is easily obtainable. Being healthy doesnt really need to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to tuna pasta dill salad recipe. You can cook tuna pasta dill salad using 7 ingredients and 4 steps. Here is how you do it.
The ingredients needed to cook Tuna Pasta Dill Salad:
- Get 1-16 ounce box pasta (any shape you like)
- Take 1 cup mayonnaise
- Provide 1 cup plain yogurt
- Provide 5 teaspoons dried dill weed
- You need 2 tablespoons milk
- Provide 1/2 teaspoon black pepper
- Provide 2-5 ounce can tuna fish in water (drain water)
Instructions to make Tuna Pasta Dill Salad:
- Cook pasta to desired doneness, drain and rinse with cold water…..
- Combine in a bowl : mayonnaise, yogurt, dill weed, milk, black pepper and tuna fish, mix well…..
- Mix pasta with mayonnaise mixture until pasta is completely coated…..
- Chill for several hours, serve and enjoy 😉!
HOW TO MAKE TUNA PASTA SALAD Bring a salted pot of water to a rolling boil, cook the pasta shells, drain, and set aside to cool. Combine dressing ingredients in a large bowl and whisk to combine. Add the drained pasta to the cold tuna salad and gently toss the noodles to coat with the mayo dressing. Fresh herbs are the final touch. I like a blend of parsley, dill and celery leaves.
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