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Twisted Meatball Subs
Twisted Meatball Subs

Before you jump to Twisted Meatball Subs recipe, you may want to read this short interesting healthy tips about Goodies that offer You Energy.

We are very mindful that having healthy meals can help us really feel better inside our bodies. If we eat more healthy foods and less of the unhealthy ones we generally feel much better. A salad helps us feel a lot better than a piece of pizza (physically in any case). This can be a problem, nonetheless, when it comes to eating between snacks. Finding snack foods that really help us feel better and increase our stamina often involves lots of shopping and scrupulous reading of labels. There’s nothing like one of these simple healthy foods when you really need an energy-boosting treat.

If you are not allergic to nuts, try consuming some almonds! Almonds offer a multitude of health benefits and are an excellent choice when you need a shot of energy. These nuts possess plenty of vitamins E, B2, and manganese. Tryptophan, an enzyme also contained in turkey that triggers drowsiness, is available in almonds. Regarding almonds, however, they wont cause you to long for a nap. These nuts unwind the muscles and offer a general sense of comfort. Almonds frequently give you a general increased sense of well-being.

You don’t have to look far to find a wide variety of healthy snacks that can be easily prepared. Being healthier doesnt have to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to twisted meatball subs recipe. To cook twisted meatball subs you need 7 ingredients and 3 steps. Here is how you do that.

The ingredients needed to cook Twisted Meatball Subs:
  1. Get Rhodes Dinner Rolls , thawed to room temperature
  2. Get fully cooked meatballs
  3. Get skewers
  4. Prepare butter , melted
  5. Take parmesan cheese grated
  6. You need parsley dried
  7. Prepare marinara sauce for dipping
Steps to make Twisted Meatball Subs:
  1. Roll each dinner roll into a 12-inch rope. Skewer one end of the rope, then a meatball, wrap the dough half way around the meatball and skewer the dough again, then another meatball. Continue this process until you have 3 meatballs on your skewer and end with dough. Position the meatballs at least an inch apart on the skewer. Repeat with all 12 rolls.
  2. Lay on sprayed baking sheets and bake at 350°F 18-20 minutes or until dough is golden brown and meatballs are heated through.
  3. Combine butter, parmesan cheese and dried parsley and brush over subs. Serve with marinara sauce for dipping.

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