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Coconut Shrimp with Lime & Cilantro rice
Coconut Shrimp with Lime & Cilantro rice

Before you jump to Coconut Shrimp with Lime & Cilantro rice recipe, you may want to read this short interesting healthy tips about Energy Enhancing Snack foods.

We are all aware that eating healthy foods can help us really feel better in our bodies. When we eat more healthy foods and less of the bad ones we usually feel much better. Eating fresh vegetables helps you feel a lot better than eating a slice of pizza. This can be a problem, nonetheless, in terms of eating between snacks. Finding snacks that really help us feel better and boost our energy levels often involves lots of shopping and painstaking reading of labels. There’s nothing like one of these healthy foods when you need an energy-boosting snack.

One of the most popular treats is natural yogurt. In fact, lots of people will substitute a container of yogurt for a healthy lunch-something we don’t recommend. As a treat, however, yogurt is one of the greatest things you can reach for. Along with calcium, it really is a good supplier of protein and vitamin B. Yogurt is very easy for the physical body to digest and, dependent on the type of culture used to make the yogurt youre eating, can also help manage your digestive system. Try including some wholesome nuts to unsweetened natural yogurt for a healthy snack idea. This decreases your sugar absorption without minimizing the taste of your snack.

You will find lots of healthy treats you can choose that do not involve a lot of preparation or searching. Being healthy and balanced doesnt really need to be a battle-if you let it, it can be quite uncomplicated.

We hope you got insight from reading it, now let’s go back to coconut shrimp with lime & cilantro rice recipe. You can cook coconut shrimp with lime & cilantro rice using 10 ingredients and 8 steps. Here is how you achieve that.

The ingredients needed to make Coconut Shrimp with Lime & Cilantro rice:
  1. Provide jumbo shrimp peeled and deveined
  2. Get coconut flakes Toasted
  3. Use eggs beaten with a pinch of salt and pepper
  4. Take of Panko
  5. Provide Minute Rice
  6. Use lime
  7. Provide cloves of garlic
  8. Get salt
  9. Provide handful of cilantro
  10. Prepare cooking spray
Steps to make Coconut Shrimp with Lime & Cilantro rice:
  1. Toast Coconut, allow to cool and mix with panko in a baking dish
  2. Coat shrimp in egg mixture
  3. Remove and coat shrimp in coconut and panko crumbs
  4. Broil on sprayed a baking sheet medium high until golden brown( about 4 mins each side)
  5. Tear desired cilantro leaves and chop
  6. Smash and mince garlic
  7. salt minced garlic and smear into a paste
  8. cook rice and stir in cilantro and garlic salt paste

You can marinate the shrimp for anywhere from one hour to one day. This coconut lime shrimp recipe is quick, easy, fresh, and goes perfectly with rice. Like all good shrimp recipes, this Coconut and lime just go together really well. It's one of those combos like peanut butter and jelly that just never go out of style. I used to eat PB&J straight.

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