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Before you jump to Smothered Pork Chops recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Thing To Follow.
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As you can see, it is easy to begin making healthy eating a regular part of your daily lifestyle.
We hope you got insight from reading it, now let’s go back to smothered pork chops recipe. To cook smothered pork chops you only need 11 ingredients and 13 steps. Here is how you achieve it.
The ingredients needed to cook Smothered Pork Chops:
- Take strips of bacon cut into small pieces
- Take onions sliced thin
- Get garlic cloves
- Get dry thyme leaves
- Use salt and pepper
- Prepare chicken broth
- You need Bragg Liquid Aminos or soy sauce
- Prepare tapioca
- Get bay leaf
- Use bone in blade cut pork chops
- You need Apple cider vinegar
Steps to make Smothered Pork Chops:
- Cook Bacon
- Place bacon on paper towel covered plate. Leave bacon grease in the pan.
- Using 2 tbs of bacon grease add onions, garlic, 2tbs of brown sugar, rhyme and a 1/4 tsp of salt. Cook until onions are soft and carmelized.
- Add 1 cup of chicken broth. Scrape pan to remove those yummy brown bits.
- Place in slow cooker with remaining chicken broth.
- Add remaining brown sugar, soy sauce, tapioca, and the bay leaves.
- Season chops with salt and pepper. (I browned my chops in skillet then I placed them in slow cooker.)This step isn't necessary though. Place in slow cooker and push into liquid.
- Cover and cook on low for 6 to 8 hours or on high for 4 to 5 hours.
- Place chops on a serving plate and cover with foil.
- Remove bay leaves ans skim as much fat as possible off of surface.
- Stir in vinegar and season to taste.
- I served it over mashed potatoes. Top that with sauce, bacon and chopped parsley.
- Enjoy
These juicy pan seared pork chops are served with an incredible French Onion flavoured gravy made with. pork chops in some salt water for an hour, then rinse Meanwhile, chop up a large size onion into thin pieces Season your pork chops with Season Smothered Pork Chops Onions And Gravy Recipe. These smothered pork chops really hit the spot. Thick cut pork chops are pan seared and smothered in onion gravy — just what you need to chase away the winter blues. These Smothered Pork Chops are super easy to make, and the smell of them cooking will bring your family running to the table! The chops come out nice and tender after lightly simmering in a creamy.
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