Hey everyone, welcome to my recipe page, If you're looking for new recipes to try this weekend, look no further! We provide you only the perfect Pumpkin Jelly Rolls recipe here. We also have wide variety of recipes to try.
Before you jump to Pumpkin Jelly Rolls recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Have To Be A Chore.
Opting to eat healthily offers many benefits and is becoming a more popular way of living. The overall economy is impacted by the number of people who suffer from health conditions such as high blood pressure, which is directly associated with poor eating habits. Everywhere you look, people are encouraging you to live a more healthy lifestyle but on the other hand, you are also being encouraged to rely on fast foods that can affect your health in a terrible way. Most people typically believe that healthy diets require a great deal of work and will significantly change how they live and eat. It is possible, though, to make a few simple changes that can start to make a difference to our daily eating habits.
Initially, you will need to be very careful when food shopping that you don’t automatically put things in your cart that you don’t want to eat. For instance, most likely you have never checked the box of your favorite cereal to find out how much sugar it has. Eating a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. If this is not to your liking on its own, try mixing in fresh fruits that can provide other healthy nutrients and as such, one small change to your diet has been achieved.
As you can see, it’s not at all difficult to begin integrating healthy eating into your daily routine.
We hope you got insight from reading it, now let’s go back to pumpkin jelly rolls recipe. You can cook pumpkin jelly rolls using 17 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to cook Pumpkin Jelly Rolls:
- Take Cake
- Provide 3/4 cup all-purpose flour
- Take 1/2 tsp baking powder
- Take 1/2 tsp baking soda
- Take 1/2 tsp ground cinnamon
- Prepare 1/2 tsp ground cloves
- Provide 1/4 tsp salt
- Use 3 large eggs
- Take 1 cup granulated sugar
- Provide 2/3 cup pumpkin
- You need 1 cup chopped walnuts
- Take Filling
- You need 8 oz cream cheese, softened
- Get 1 cup powdered sugar
- Use 6 tbsp butter, softened
- You need 1 tsp vanilla extract
- Prepare powdered sugar for sprinkling
Instructions to make Pumpkin Jelly Rolls:
- Preheat oven to 375°F. Grease 15x10 in jelly roll pan. Line with parchment paper. Grease and flour paper. Sprinkle thin kitchen towel with powdered sugar.
- Combine flour, baking powder, baking soda, cinnamon, cloves and salt in small bowl. Beat eggs and granulated sugar in large mixing bowl. Beat in pumpkin, stir in flour mixture. Spread evenly in prepared pan. Sprinkle with nuts.
- Bake for 13-15 minutes or until top of cake springs back when touched. Immediately turn onto prepared cloth andd peel off paper. Roll up cake and towel together and set aside until completely cooled.
- For Filling: beat cream cheese, powdered sugar, butter, vanilla extract in small mixing bowl.
- Carefully unroll cake and spread cream cheese mixture over cake. Re-roll cake and wrap in plastic and chill at least one hour. Sprinkle with powdered sugar and cut into 1 inch slices.
If you find this Pumpkin Jelly Rolls recipe helpful please share it to your close friends or family, thank you and good luck.