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A large variety of quick health snacks is easily accessible. Being healthier doesnt have to be a battle-if you let it, it can be quite easy.
We hope you got benefit from reading it, now let’s go back to meatball parmesan crescent roll ring recipe. To make meatball parmesan crescent roll ring you need 6 ingredients and 7 steps. Here is how you achieve that.
The ingredients needed to make Meatball Parmesan crescent roll ring:
- You need roll
- You need 8 oz bag of itailan cheese mix..or mozzarella
- Use 1 1/2 cup spaghetti sauce, marinara ,or left over tomato based sauce
- Provide 2 1/2 can cresent rolls (8pk)
- Take 1 packages sml bag cooked meatballs..or your own home made
- Get 1 pinch garlic, Italian seasoning
Instructions to make Meatball Parmesan crescent roll ring:
- Preheat oven to 375° (350° if using a dark or non stick baking sheet)
- Unroll crescent rolls and place on large baking sheet in shape of a Sun with the small triangles facing out like the rays and the wide ends all connecting to make a ring
- Add layer of cheese mix on the ring
- Add meat balls spaced about a 1/4in. Apart around the ring
- Add sauce on top and around the meatballs
- Bring all crescent roll "points" to the center and gently tuck and pinch to create a ring sprinkle top with remaining cheese
- Bake at 375° for 12.to 15 minutes finish in broiler for a couple minutes to golden up and crisp up top
Place on greased baking sheets, seam side down. This Italian meatball-stuffed crescent ring is the perfect family dinner. Serve it with a green salad, and your meal is complete! Brush tops of dough with melted butter, and sprinkle with Parmesan cheese. In a large bowl, combine ground beef, onion, bread crumbs, ¼ cup Parmesan, parsley, egg and garlic.
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