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Before you jump to Chicken cordon bleu recipe, you may want to read this short interesting healthy tips about Energy Boosting Treats.
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If you are not allergic to nuts, try consuming some almonds! Almonds offer a multitude of health benefits and are an excellent choice when you really need a shot of energy. Almonds are a natural source of B vitamins as well as other vitamins and minerals. They generally do, however, have tryptophan-the same enzyme that renders you tired after eating turkey. But whenever you eat almonds, you don’t feel like you must sleep a while. Instead they will merely help your muscles and gastrointestinal system relax while also helping you feel less stressed out. From time to time eating almonds could even be a mood enhancer!
There are lots of healthy treats you can choose that do not involve a lot of preparation or searching. When you make the choice to be healthy, it’s simple to find exactly what you need to be successful at it.
We hope you got insight from reading it, now let’s go back to chicken cordon bleu recipe. You can cook chicken cordon bleu using 8 ingredients and 6 steps. Here is how you do that.
The ingredients needed to make Chicken cordon bleu:
- Take chicken breast
- Get white wine
- Provide flour
- Take chicken bouillon cube
- Take paprika
- Provide Ham (I use honey Ham for the flavor)
- Prepare Swiss cheese
- Use margarine
Steps to make Chicken cordon bleu:
- Pound chicken breast to 1/2 inch thickness
- Place one slice of ham/cheese in the middle of each pounded breast and roll the chicken so that no ham/cheese is exposed. I usually use about 3-4 toothpicks per breast to secure the roll
- Combine flour and paprika in bowl and coast each rolled up breast in the mixture
- melt margarine in large saucepan on med-high heat and place chicken in pan
- Brown chicken on all sides. Once browned, bring to low heat and add wine and chicken bouillon to the pan. Cover. Let simmer 30 min
- Serve!
Baked chicken cordon bleu is a classic dish that is so well-loved for a reason. Ham and Swiss cheese are wrapped up in a chicken cutlet, coated in breadcrumbs and baked to perfection. This lightened version of Chicken Cordon Bleu remains tres délicieuse despite a modest amount of butter. Fix mashed potatoes and a side of green beans while the chicken bakes. Chicken Cordon Bleu is usually stuffed with ham and Swiss cheese, but you can use any cheese your family likes such as mozzarella or Gruyere.
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