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Before you jump to Veggie Burritos recipe, you may want to read this short interesting healthy tips about Healthy Eating Can Be An Easy Option.
Healthy eating is now much more popular than in the past and rightfully so. The overall economy is impacted by the number of men and women who suffer from health conditions such as high blood pressure, which is directly associated with poor eating habits. There are more and more campaigns to try to get people to lead a healthier way of living and nonetheless it is also easier than ever to rely on fast, convenient food that is often bad for our health. Most people typically assume that healthy diets demand a great deal of work and will significantly change the way they live and eat. It is possible, however, to make some simple changes that can start to make a good impact on our everyday eating habits.
You can obtain results without eliminating foods from your diet or make huge changes right away. It’s not a bad idea if you desire to make major changes, but the most vital thing is to gradually switch to making healthier eating selections. Soon enough, you will discover that you actually prefer to ingest healthy foods after you have eaten that way for a while. As with many other habits, change happens over a period of time and once a new way of eating becomes part of who you are, you will not feel the need to revert to your old diet.
Obviously, it’s not hard to begin incorporating healthy eating into your life.
We hope you got benefit from reading it, now let’s go back to veggie burritos recipe. To make veggie burritos you need 10 ingredients and 13 steps. Here is how you cook it.
The ingredients needed to make Veggie Burritos:
- Take 1 packet Vegie Delights Lentil Patties
- Get 1 Tomato
- Provide 1 packet burrito spice mix
- Use 1 onion
- Use 1 Bell pepper
- You need 4 chilli peppers
- Get 40 ml water
- You need 1 jar taco sauce or salsa
- Provide Any other veggies you want
- You need 1 pack Flour or corn tortillas
Instructions to make Veggie Burritos:
- Preheat oven to 180C and spread 4 Lentil Patties on an oven safe tray
- Chop onions, bell pepper and chilli peppers (wear plastic gloves when chopping chillis)
- Add chopped vegetables to a frying pan and set the heat to medium hot
- When oven is preheated, put the Patties in and set a timer for 15 minutes
- Continue to stir the vegetables in the frying pan until the timer is up, when the timer is up, turn the heat down to just medium heat on the stove (not the oven)
- Take the Patties out of the oven and flip them, put them back in and set a timer for 10 minutes
- Continue to stir the vegetables in the frying pan, and chop up a tomato into smallish chunks, set aside in a bowl
- When the timer is up, get the Patties out, set them on a chopping board and cut them into small chunks. Turn off the oven
- Add the Lentil chunks to the frying pan and add the water and spice mix, and stir
- Turn the heat up and allow the mix to boil down if needed
- Set as many tortillas as you think you'll eat on a porcelain plate, and sit in the oven for 2 minutes before serving
- Chop any other ingredients you like, (lettuce, celery, cheese, etc) and set aside in bowls
- Add ingredients together in a layered fashion on a warmed tortilla to serve
Vegetable packed and easy veggie burritos with spicy cauliflower, onions, peppers, rice, cheese, and beans. Easy to make and freezer friendly! Jump to the Veggie Burritos Recipe or watch our quick. Like vegetarian burritos or bean burritos? Make a simple vegan bean and rice burrito with just a few simple Mexican-inspired ingredients.
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