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Before you jump to Cordon bleu recipe, you may want to read this short interesting healthy tips about Healthy Eating Doesn’t Need To Be Difficult.
Healthy eating is now much more popular than in the past and rightfully so. Poor diet is a contributing factor in health problems such as heart disease and hypertension which can put a drain on the economy. There are more and more efforts to try to get us to follow a more healthy lifestyle and nonetheless it is also easier than ever to rely on fast, convenient food that is very bad for our health. Most likely, most people think that it takes too much work to eat healthily and that they will have to drastically change their way of life. Contrary to that information, people can change their eating habits for the better by making a couple of simple changes.
The first change you can make is to pay more attention to what you buy when you shop for food because it is likely that you have the tendency to pick up many of the things without thinking. For example, have you ever checked how much sugar and salt are in your breakfast cereal? Having a bowl of oatmeal will give you the energy to face the day while protecting your heart at the same time. If you’d rather not eat oatmeal on its own, try mixing in fresh fruits that have other healthy nutrients and as such, one modest change to your diet has been achieved.
Thus, it should be fairly obvious that it’s not difficult to add healthy eating to your life.
We hope you got insight from reading it, now let’s go back to cordon bleu recipe. You can have cordon bleu using 8 ingredients and 4 steps. Here is how you do that.
The ingredients needed to prepare Cordon bleu:
- Use chicken breasts
- Prepare ham
- Use Gruyere cheese
- Use Flour for dusting
- Provide beaten eggs
- You need Good amount of fine breadcrumbs
- You need Oil for frying
- Provide Salt
Steps to make Cordon bleu:
- Wash and dry chicken breasts. Butterfly them. Sprinkle with salt
- Wrap each piece of cheese in a slice of ham. Put each piece inside each chicken breast
- Preheat oven to 200. Prepare flour eggs and breadcrumbs. Roll each breast in flour, then dip in the egg and then roll in breadcrumbs. Squeeze the open side with your fingers to seal. Repeat egg and breadcrumb step again.
- Heat a good amount of frying oil in a large pan. Fry chicken on all sides until brown. Transfer to a baking tray and finish off in the oven for about 15 minutes. Serve with chips 😀
Simple yet impressive, this rich French dish will be at home for a quick meal or an. Guía completa de las técnicas culinarias. Новое о десерте - Кулинарные шедевры от Le Cordon Bleu. Лоран Дюшен и Бриджит Джонс. Cordon Bleu fun facts: The term "Cordon Bleu" (by itself) relates to a special order of French knights (originally a wide blue ribbon worn by members of the highest order of knighthood). Origine e significato del nome Cordon Bleu. Molte persone ci chiedono qual è il significato storico di "Cordon Bleu".
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