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Enchilada Burritos
Enchilada Burritos

Before you jump to Enchilada Burritos recipe, you may want to read this short interesting healthy tips about Make Healthy Eating A Part of Your Life.

Healthy eating is nowadays much more popular than it used to be and rightfully so. The overall economy is impacted by the number of individuals who are suffering from health conditions such as high blood pressure, which is directly related to poor eating habits. While we’re constantly being encouraged to stick with healthy eating habits, it is also easier than ever to rely on fast food and other convenience items that are not healthy for us. A lot of people typically believe that healthy diets demand a great deal of work and will significantly alter the way they live and eat. In reality, however, just making a couple of modest changes can positively impact everyday eating habits.

You can see results without having to remove foods from your diet or make considerable changes immediately. If you want to commit to a wholesale change, that is okay but the main thing at first is to try to make sure that you are making more healthy eating choices. Sooner or later, you will find that you actually prefer to eat healthy foods after you have eaten that way for a while. Like many other habits, change takes place over a period of time and when a new way of eating becomes part of who you are, you won’t feel the need to return to your old diet.

Evidently, it’s not difficult to start integrating healthy eating into your daily lifestyle.

We hope you got insight from reading it, now let’s go back to enchilada burritos recipe. To cook enchilada burritos you only need 7 ingredients and 9 steps. Here is how you cook that.

The ingredients needed to make Enchilada Burritos:
  1. Take 1 lb Ground beef or turkey
  2. Provide 1 packages Taco Seasoning
  3. Get 1 can Chilli (meat and beans)
  4. You need 1 cup Salsa
  5. You need 1 packages Grated Cheese
  6. You need 1 can Red Enchilada Sauce
  7. Use 1 packages Medium Size Flour Tortilla Shells
Steps to make Enchilada Burritos:
  1. Brown the meat in a pan. Drain the meat and then add the taco seasoning according to the directions on the package.
  2. Add the chili and the salsa to the pan with the seasoned meat. Stir all together. No extra seasoning is needed.
  3. Preheat the oven to 350.
  4. In a large pan, over the bottom with cooking spray then a few spoons fulls of enchilada sauce to cover bottom of pan.
  5. On a separate plate fill the middle of one tortilla with two pinches of cheese and about three spoon fulls of the meat mixture. Roll it up like a burrito (google how to wrap a burrito). Place burritos in the pan one by one, next to each other.
  6. Once the pan is full. Take a spoon and cover each burrito with enchilada sauce. Don't drown the burritos. Use just enough sauce to cover each one.
  7. Cover with foil and bake 40 minutes.
  8. Once done uncover…add cheese to the top of the burritos and bake for about 5 more minutes. Or until cheese is melted.
  9. Once finished, you can top your burrito with sour cream, guacamole, lettuce, or salsa. What ever you like to use as toppings. ENJOY!

What is the difference between burritos, enchiladas, and chimichangas? An enchilada is a corn tortilla wrapped around some filling (often meat and/or cheese), covered in sauce. Uses frozen burritos, or you could substitute your own. In a pinch, I've also used canned enchilada sauce, but it's better homemade! The Whole Enchilada is the second release by Burrito Deluxe.

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